Integrated Waste Management Approaches for Food and Agricultural Byproducts

Inbunden, Engelska, 2024

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Beskrivning

This book introduces the concept of managing waste in an integrated environment. We attempted to explain waste management practices in the field of agriculture and related fields. A special focus on farm waste management is made to involve stakeholders, by and large. The concepts governing product recovery are emphasized. Food waste management is also explained with appropriate examples. Some of the problems associated with waste management in the food sector are also explained. This book serves as a tool for students who are interested in learning waste management.

Produktinformation

Utgivningsdatum:2024-03-31
Mått:152 x 229 x undefined mm
Vikt:272 g
Format:Inbunden
Språk:Engelska
Antal sidor:222
Förlag:Arcler Press
ISBN:9781774699225

Utforska kategorier

Miljövetenskap och miljöpolitik inom Naturvetenskap och teknik

Mer om författaren

Prof. S. K. Singh is the Vice Chancellor of Rajasthan Technical University Kota and a former Professor & Dean at Delhi Technological University. He has a distinguished academic background, with a Ph.D. from BITS Pilani, M. Tech. from IIT BHU Varanasi, and B.E. from Gorakhpur University. He has over 35 years of experience in teaching, research, administration, and consultancy. Prof. Singh has published over 266 research papers, authored 10 books, and received 3 patents in the field of Environmental Engineering. He has guided 12 Ph.D. students and around 80 M.Tech theses. Prof. Singh has held various positions of responsibility, including Director of WAPCOS Limited and Head of Environmental Engineering Department at Delhi Technological University. He has received numerous awards and honors for his contributions to environmental conservation and protection. Prof. Singh has served on expert panels and committees for tasks such as evaluating projects, determining polluting industries, and selecting faculty members. He is also a member of various boards and governing bodies in prestigious institutions as well as a fellow of several professional bodies.

Innehållsförteckning

Chapter 1 Introduction to Integrated Waste ManagementChapter 2 Agriculture Waste ManagementChapter 3 Farm Waste ManagementChapter 4 Product RecoveryChapter 5 Sustainable Food Waste ManagementChapter 6 Food Waste Management in IndustriesChapter 7 Challenges in Waste Management