Edited by Susi Geiger, Professor of Markets, Organisations and Society, School of Business, University College Dublin, Ireland, Debbie Harrison, Associate Professor, BI Norwegian Business School, Norway, Hans Kjellberg, Professor of Marketing, Department of Marketing and Strategy, Stockholm School of Economics, Sweden and Alexandre Mallard, Director of the Centre de Sociologie de l’Innovation, Ecole des Mines ParisTech, France

'Do those impersonal allocation mechanisms that we call markets even exist as such? Or should we drop this questionable euphemism if what we want is to address the political struggles and bureaucratic processes that control economic life? Readers interested in a measured approach to the subject matter will find a set of clues here. By considering markets as nodes of concerns, the works assembled in this volume guide us along a subtle path.'

• Contents:1. Being Concerned about MarketsSusi Geiger, Debbie Harrison, Hans Kjellberg and Alexandre Mallard2. Expressing Concerns over the Incentive as a Public Policy DeviceGuus Dix3. Marketization by the (Rule)book: Concern for Market and Public Values in Primary CareLinus Johansson Krafve4. Concerns and Marketization: The Case of Sustainable Palm OilSimona D’Antone and Robert Spencer5. Engaging Diverging Interests Through Pricing: The Case of Maize for Bioenergy Production in GermanyJürgen Hauber and Chantal Ruppert-Winkel6. Credible Qualifications: The Case of Functional FoodsFrank Azimont and Luis Araujo7. Designing Better Markets for People at the Bottom of the Pyramid: Bottom-up Market DesignRonika Chakrabarti and Katy Mason8. Articulating Matters of Concern in Markets: (En)tangling Goods, Market Agencies and OverflowsWinfred Ikiring Onyas and Annmarie Ryan 9. Doing Green: Environmental Concerns and the Realization of Green Values in Everyday Food PracticesHans Kjellberg and Ingrid Stigzelius10. Concerned Markets: Facing the Future, Beyond ‘Interested’ and ‘Contested’ MarketsFranck CochoyIndex

Edited by Susi Geiger, Professor of Markets, Organisations and Society, School of Business, University College Dublin, Ireland, Debbie Harrison, Associate Professor, BI Norwegian Business School, Norway, Hans Kjellberg, Professor of Marketing, Department of Marketing and Strategy, Stockholm School of Economics, Sweden and Alexandre Mallard, Director of the Centre de Sociologie de l’Innovation, Ecole des Mines ParisTech, France

'Do those impersonal allocation mechanisms that we call markets even exist as such? Or should we drop this questionable euphemism if what we want is to address the political struggles and bureaucratic processes that control economic life? Readers interested in a measured approach to the subject matter will find a set of clues here. By considering markets as nodes of concerns, the works assembled in this volume guide us along a subtle path.'

• Contents:1. Being Concerned about MarketsSusi Geiger, Debbie Harrison, Hans Kjellberg and Alexandre Mallard2. Expressing Concerns over the Incentive as a Public Policy DeviceGuus Dix3. Marketization by the (Rule)book: Concern for Market and Public Values in Primary CareLinus Johansson Krafve4. Concerns and Marketization: The Case of Sustainable Palm OilSimona D’Antone and Robert Spencer5. Engaging Diverging Interests Through Pricing: The Case of Maize for Bioenergy Production in GermanyJürgen Hauber and Chantal Ruppert-Winkel6. Credible Qualifications: The Case of Functional FoodsFrank Azimont and Luis Araujo7. Designing Better Markets for People at the Bottom of the Pyramid: Bottom-up Market DesignRonika Chakrabarti and Katy Mason8. Articulating Matters of Concern in Markets: (En)tangling Goods, Market Agencies and OverflowsWinfred Ikiring Onyas and Annmarie Ryan 9. Doing Green: Environmental Concerns and the Realization of Green Values in Everyday Food PracticesHans Kjellberg and Ingrid Stigzelius10. Concerned Markets: Facing the Future, Beyond ‘Interested’ and ‘Contested’ MarketsFranck CochoyIndex

Edited by Susi Geiger, Professor of Markets, Organisations and Society, School of Business, University College Dublin, Ireland, Debbie Harrison, Associate Professor, BI Norwegian Business School, Norway, Hans Kjellberg, Professor of Marketing, Department of Marketing and Strategy, Stockholm School of Economics, Sweden and Alexandre Mallard, Director of the Centre de Sociologie de l’Innovation, Ecole des Mines ParisTech, France

'Do those impersonal allocation mechanisms that we call markets even exist as such? Or should we drop this questionable euphemism if what we want is to address the political struggles and bureaucratic processes that control economic life? Readers interested in a measured approach to the subject matter will find a set of clues here. By considering markets as nodes of concerns, the works assembled in this volume guide us along a subtle path.'

• Contents:1. Being Concerned about MarketsSusi Geiger, Debbie Harrison, Hans Kjellberg and Alexandre Mallard2. Expressing Concerns over the Incentive as a Public Policy DeviceGuus Dix3. Marketization by the (Rule)book: Concern for Market and Public Values in Primary CareLinus Johansson Krafve4. Concerns and Marketization: The Case of Sustainable Palm OilSimona D’Antone and Robert Spencer5. Engaging Diverging Interests Through Pricing: The Case of Maize for Bioenergy Production in GermanyJürgen Hauber and Chantal Ruppert-Winkel6. Credible Qualifications: The Case of Functional FoodsFrank Azimont and Luis Araujo7. Designing Better Markets for People at the Bottom of the Pyramid: Bottom-up Market DesignRonika Chakrabarti and Katy Mason8. Articulating Matters of Concern in Markets: (En)tangling Goods, Market Agencies and OverflowsWinfred Ikiring Onyas and Annmarie Ryan 9. Doing Green: Environmental Concerns and the Realization of Green Values in Everyday Food PracticesHans Kjellberg and Ingrid Stigzelius10. Concerned Markets: Facing the Future, Beyond ‘Interested’ and ‘Contested’ MarketsFranck CochoyIndex