Canan Tanrisever is an Associate Professor and Head of Tourism Guidance Department at Kastamonu University in Turkey since 2010.Hüseyin Pamukçu received his bachelor's degree from Mustafa Kemal University in 2011 and his master's degree from Afyon Kocatepe University in 2014 and his doctorate from Sakarya University 2017.Anukrati Sharma is the Head and Associate Professor of the Department of Commerce and Management at the University of Kota (A State Govt. University) in Kota, Rajasthan, India

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• Part 1. ARTIFICIAL INTELLIGENCE IN TOURISMChapter 1. AI in Tourism; Seden Doğan and İlayda Zeynep NiyetPart 2. INTERNET OF THINGS (IoT)Chapter 2. IoT-Focused Developments in the Food & Beverage Industry; Demet Güner and Emel ÇirişoğluChapter 3. Internet of Things (IoT) in the Tourism Industry; Tevfik DemirciftciPart 3. ROBOTS, CHATBOTS & AUTOMATIONChapter 4. Utilisation of Service Robots in Accommodation Businesses from the Perspective of the Technology Acceptance Model; Gurkan Caliskan, Burhan Sevim, Cagdas Aydin, and Emrah YasarsoyPart 4. THE NEW E-TOURISM MODELSChapter 5. Perceptions of Gastronomy & Culinary Arts Department Students Towards 3D Foods; Özge Çaylak Dönmez and Burhan SevimChapter 6. E-Tourism's Trends and Their Effects on Indian Tourism Industry; Shilpi ChakravartyPart 5. REALITY TECHNOLOGIESChapter 7. Reality technologies (AR, VR, MR, XR) in Tourism; Sarp Tahsin Kumlu, Emre Samancioglu, and Emrah ÖzkulPart 6. VIRTUAL REALITY: NEW EXPERIENCESChapter 8. Virtual Tourism Influencers Promote New Triggers for Smart Travel; Monika Barnwal, Imosongla Jamir, and Vijay KumarChapter 9. An Assessment of Impacts and Challenges of Smart Mobilities in Tourism Destinations; Cheryl Venan Dias and Lenard Bunda MhangoPart 7. VOICE CONTROL AND VOICE SEARCHING: MORE TRUSTED TOOL IN THE FUTUREChapter 10. Voice Control & Voice Searching; Seden DoğanPart 8. NEW TECHS IN GASTRONOMYChapter 11. Service Robots in The Gastronomy Industry; Gökhan YılmazChapter 12. New Techs and Trends in Gastronomy; Serkan ÇalışkanPart 9. SOLO TRAVELLERSChapter 13. The Bold and The Beautiful: A Literature Review on Solo Female Travellers; Nisan YozukmazPart 10. PANKS & PUNKS (Professional Aunts/Uncles with no kids)Chapter 14. PANKS & PUNKS (Professional Aunts/Uncles with no kids); Akif GökçePart 11. SUSTAINABLE TOURISMChapter 15. Transmedia Storytelling and Creating a Regional Identity for Sustainable Tourism About Rajasthan – A Review; Anukrati Sharma, Shruti Arora, and Debendra Nath DashPart 12. WOMEN TRAVELLERS: A BASE FOR GENDER EQUALITYChapter 16. Women Solo Travellers: A Base for Gender Equality; Mehmet Umur

Canan Tanrisever is an Associate Professor and Head of Tourism Guidance Department at Kastamonu University in Turkey since 2010.Hüseyin Pamukçu received his bachelor's degree from Mustafa Kemal University in 2011 and his master's degree from Afyon Kocatepe University in 2014 and his doctorate from Sakarya University 2017.Anukrati Sharma is the Head and Associate Professor of the Department of Commerce and Management at the University of Kota (A State Govt. University) in Kota, Rajasthan, India

Select Guide Rating

• Part 1. ARTIFICIAL INTELLIGENCE IN TOURISMChapter 1. AI in Tourism; Seden Doğan and İlayda Zeynep NiyetPart 2. INTERNET OF THINGS (IoT)Chapter 2. IoT-Focused Developments in the Food & Beverage Industry; Demet Güner and Emel ÇirişoğluChapter 3. Internet of Things (IoT) in the Tourism Industry; Tevfik DemirciftciPart 3. ROBOTS, CHATBOTS & AUTOMATIONChapter 4. Utilisation of Service Robots in Accommodation Businesses from the Perspective of the Technology Acceptance Model; Gurkan Caliskan, Burhan Sevim, Cagdas Aydin, and Emrah YasarsoyPart 4. THE NEW E-TOURISM MODELSChapter 5. Perceptions of Gastronomy & Culinary Arts Department Students Towards 3D Foods; Özge Çaylak Dönmez and Burhan SevimChapter 6. E-Tourism's Trends and Their Effects on Indian Tourism Industry; Shilpi ChakravartyPart 5. REALITY TECHNOLOGIESChapter 7. Reality technologies (AR, VR, MR, XR) in Tourism; Sarp Tahsin Kumlu, Emre Samancioglu, and Emrah ÖzkulPart 6. VIRTUAL REALITY: NEW EXPERIENCESChapter 8. Virtual Tourism Influencers Promote New Triggers for Smart Travel; Monika Barnwal, Imosongla Jamir, and Vijay KumarChapter 9. An Assessment of Impacts and Challenges of Smart Mobilities in Tourism Destinations; Cheryl Venan Dias and Lenard Bunda MhangoPart 7. VOICE CONTROL AND VOICE SEARCHING: MORE TRUSTED TOOL IN THE FUTUREChapter 10. Voice Control & Voice Searching; Seden DoğanPart 8. NEW TECHS IN GASTRONOMYChapter 11. Service Robots in The Gastronomy Industry; Gökhan YılmazChapter 12. New Techs and Trends in Gastronomy; Serkan ÇalışkanPart 9. SOLO TRAVELLERSChapter 13. The Bold and The Beautiful: A Literature Review on Solo Female Travellers; Nisan YozukmazPart 10. PANKS & PUNKS (Professional Aunts/Uncles with no kids)Chapter 14. PANKS & PUNKS (Professional Aunts/Uncles with no kids); Akif GökçePart 11. SUSTAINABLE TOURISMChapter 15. Transmedia Storytelling and Creating a Regional Identity for Sustainable Tourism About Rajasthan – A Review; Anukrati Sharma, Shruti Arora, and Debendra Nath DashPart 12. WOMEN TRAVELLERS: A BASE FOR GENDER EQUALITYChapter 16. Women Solo Travellers: A Base for Gender Equality; Mehmet Umur