Fruit and Vegetable Storage
Hypobaric, Hyperbaric and Controlled Atmosphere
Häftad, Engelska, 2015
Del i serien SpringerBriefs in Food, Health, and Nutrition
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Beskrivning
This Brief reviews the effects of increasing and reducing atmospheric pressure on the postharvest life of fruit and vegetables. Hypobaric and Hyperbaric Storage of Fruit and Vegetables reports on the effects of storage on over 45 types of fruit and vegetables, as well as on whole plants and cut flowers.