Dr. Tuyen Truong is a postdoctoral research fellow in the School of Agricultural and Food Sciences at The University of Queensland in St. Lucia, Australia. Dr. martin Palmer is a research manager at Dairy Innovation Australia Ltd. in Werribee, Australia.Dr. Nidhi Bansal is a lecturer in the School of Agricultural and Food Sciences at The University of Queensland in St. Lucia, Sustralia. Professor Bhesh Bhandari is a professor in the School of Agricultural and Food Sciences at The University of Queensland in St. Lucia, Australia.

• INTRODUCTION- AN OVERVIEW OF MILK FAT GLOBULES- TECHNIQUES TO MEASURE MILK FAT GLOBULE SIZE- METHODOLOGIES TO VARY MILK FAT GLOBULE SIZE- SIZE-DEPENDENT VARIATIONS IN FATTY ACID COMPOSITION AND LIPID- SIZE-DEPENDENT VARIATIONS IN FATTY ACID COMPOSITION AND LIPID- CONTENT OF NATIVE MILK FAT GLOBULES- EFFECT OF MILK FAT GLOBULE SIZE ON PHYSICAL PROPERTIES OF MILK- EFFECT OF MILK FAT GLOBULE SIZE ON FUNCTIONALITIES AND SENSORY QUALITIES OF DAIRY PRODUCTS- CONCLUSIONS.

Dr. Tuyen Truong is a postdoctoral research fellow in the School of Agricultural and Food Sciences at The University of Queensland in St. Lucia, Australia. Dr. martin Palmer is a research manager at Dairy Innovation Australia Ltd. in Werribee, Australia.Dr. Nidhi Bansal is a lecturer in the School of Agricultural and Food Sciences at The University of Queensland in St. Lucia, Sustralia. Professor Bhesh Bhandari is a professor in the School of Agricultural and Food Sciences at The University of Queensland in St. Lucia, Australia.

• INTRODUCTION- AN OVERVIEW OF MILK FAT GLOBULES- TECHNIQUES TO MEASURE MILK FAT GLOBULE SIZE- METHODOLOGIES TO VARY MILK FAT GLOBULE SIZE- SIZE-DEPENDENT VARIATIONS IN FATTY ACID COMPOSITION AND LIPID- SIZE-DEPENDENT VARIATIONS IN FATTY ACID COMPOSITION AND LIPID- CONTENT OF NATIVE MILK FAT GLOBULES- EFFECT OF MILK FAT GLOBULE SIZE ON PHYSICAL PROPERTIES OF MILK- EFFECT OF MILK FAT GLOBULE SIZE ON FUNCTIONALITIES AND SENSORY QUALITIES OF DAIRY PRODUCTS- CONCLUSIONS.