“Nakanishi and Tanoi (both, Univ. of Tokyo, Japan) have compiled a series of open access papers detailing research from the first four years after the Fukushima nuclear accident. … the work provides clear insight into expectations from nuclear catastrophe, particularly within the framework of regulatory limits on radiation. … this source will prove useful to those living near nuclear reactors. Summing Up: Recommended. Undergraduates through professionals and practitioners.” (M. S. Coyne, Choice, Vol. 54 (2), October, 2016)

• 1 An Overview of Our Research.- 2 Monitoring Inspection for Radioactive Substances in Agricultural, Livestock, Forest, and Fishery Products in Fukushima Prefecture.- 3 Rice Inspections in Fukushima Prefecture.- 4 Cesium accumulation in paddy field rice grown in Fukushima from 2011 to 2013: cultivars and fertilization.- 5 Physiological verification of the effect of potassium supply on the reduction of radiocesium content in rice grain.- 6 Consecutive Field Trials of Rice Cultivation in Partially Decontaminated Paddy Fields to Reduce Radiocesium Absorption in the Iitate Village in Fukushima Prefecture.- 7 Effects of “clean feeding” management on livestock products contaminated with radioactive cesium due to the Fukushima Daiichi nuclear power plant accident.- 8 Adverse effects of radiocesium on the promotion of sustainable circular agriculture including livestock due to the Fukushima Daiichi nuclear power plant accident.- 9 Wild boars in Fukushima after the nuclear power plant accident: Distribution of radiocesium.- 10 Contamination of Wild Animals: Microhabitat Heterogeneity and Ecological Factors of Radioactive Cesium Exposure in Fukushima.- 11 Translocation of radiocesium in fruit trees.- 12 The effects of radioactive contamination on the forestry industry and commercial mushroom-log production in Fukushima, Japan.- 13 Radiocesium in timber of Japanese cedar, and Japanese red pine, in the forests of Minamisoma, Fukushima.- 14 Ecosystem monitoring of radiocesium redistribution dynamics in a forested catchment in Fukushima after the nuclear power plant accident in March 2011.- 15 Reduction of air radiation dose by ponding paddy fields.- 16 Collaboration Structure for the Resurrection of Iitate Village, Fukushima: A Case Study of a Nonprofitable Organization.- 17 Impacts of the nuclear power plant accident and the start of trial operations in Fukushima fisheries.- 18 Consumer evaluation of foods from the disaster affected area: Change in 3 years.- 19 Imaging Techniques for Radiocesium in Soil and Plants.

“Nakanishi and Tanoi (both, Univ. of Tokyo, Japan) have compiled a series of open access papers detailing research from the first four years after the Fukushima nuclear accident. … the work provides clear insight into expectations from nuclear catastrophe, particularly within the framework of regulatory limits on radiation. … this source will prove useful to those living near nuclear reactors. Summing Up: Recommended. Undergraduates through professionals and practitioners.” (M. S. Coyne, Choice, Vol. 54 (2), October, 2016)

• 1 An Overview of Our Research.- 2 Monitoring Inspection for Radioactive Substances in Agricultural, Livestock, Forest, and Fishery Products in Fukushima Prefecture.- 3 Rice Inspections in Fukushima Prefecture.- 4 Cesium accumulation in paddy field rice grown in Fukushima from 2011 to 2013: cultivars and fertilization.- 5 Physiological verification of the effect of potassium supply on the reduction of radiocesium content in rice grain.- 6 Consecutive Field Trials of Rice Cultivation in Partially Decontaminated Paddy Fields to Reduce Radiocesium Absorption in the Iitate Village in Fukushima Prefecture.- 7 Effects of “clean feeding” management on livestock products contaminated with radioactive cesium due to the Fukushima Daiichi nuclear power plant accident.- 8 Adverse effects of radiocesium on the promotion of sustainable circular agriculture including livestock due to the Fukushima Daiichi nuclear power plant accident.- 9 Wild boars in Fukushima after the nuclear power plant accident: Distribution of radiocesium.- 10 Contamination of Wild Animals: Microhabitat Heterogeneity and Ecological Factors of Radioactive Cesium Exposure in Fukushima.- 11 Translocation of radiocesium in fruit trees.- 12 The effects of radioactive contamination on the forestry industry and commercial mushroom-log production in Fukushima, Japan.- 13 Radiocesium in timber of Japanese cedar, and Japanese red pine, in the forests of Minamisoma, Fukushima.- 14 Ecosystem monitoring of radiocesium redistribution dynamics in a forested catchment in Fukushima after the nuclear power plant accident in March 2011.- 15 Reduction of air radiation dose by ponding paddy fields.- 16 Collaboration Structure for the Resurrection of Iitate Village, Fukushima: A Case Study of a Nonprofitable Organization.- 17 Impacts of the nuclear power plant accident and the start of trial operations in Fukushima fisheries.- 18 Consumer evaluation of foods from the disaster affected area: Change in 3 years.- 19 Imaging Techniques for Radiocesium in Soil and Plants.

“Nakanishi and Tanoi (both, Univ. of Tokyo, Japan) have compiled a series of open access papers detailing research from the first four years after the Fukushima nuclear accident. … the work provides clear insight into expectations from nuclear catastrophe, particularly within the framework of regulatory limits on radiation. … this source will prove useful to those living near nuclear reactors. Summing Up: Recommended. Undergraduates through professionals and practitioners.” (M. S. Coyne, Choice, Vol. 54 (2), October, 2016)

• 1 An Overview of Our Research.- 2 Monitoring Inspection for Radioactive Substances in Agricultural, Livestock, Forest, and Fishery Products in Fukushima Prefecture.- 3 Rice Inspections in Fukushima Prefecture.- 4 Cesium accumulation in paddy field rice grown in Fukushima from 2011 to 2013: cultivars and fertilization.- 5 Physiological verification of the effect of potassium supply on the reduction of radiocesium content in rice grain.- 6 Consecutive Field Trials of Rice Cultivation in Partially Decontaminated Paddy Fields to Reduce Radiocesium Absorption in the Iitate Village in Fukushima Prefecture.- 7 Effects of “clean feeding” management on livestock products contaminated with radioactive cesium due to the Fukushima Daiichi nuclear power plant accident.- 8 Adverse effects of radiocesium on the promotion of sustainable circular agriculture including livestock due to the Fukushima Daiichi nuclear power plant accident.- 9 Wild boars in Fukushima after the nuclear power plant accident: Distribution of radiocesium.- 10 Contamination of Wild Animals: Microhabitat Heterogeneity and Ecological Factors of Radioactive Cesium Exposure in Fukushima.- 11 Translocation of radiocesium in fruit trees.- 12 The effects of radioactive contamination on the forestry industry and commercial mushroom-log production in Fukushima, Japan.- 13 Radiocesium in timber of Japanese cedar, and Japanese red pine, in the forests of Minamisoma, Fukushima.- 14 Ecosystem monitoring of radiocesium redistribution dynamics in a forested catchment in Fukushima after the nuclear power plant accident in March 2011.- 15 Reduction of air radiation dose by ponding paddy fields.- 16 Collaboration Structure for the Resurrection of Iitate Village, Fukushima: A Case Study of a Nonprofitable Organization.- 17 Impacts of the nuclear power plant accident and the start of trial operations in Fukushima fisheries.- 18 Consumer evaluation of foods from the disaster affected area: Change in 3 years.- 19 Imaging Techniques for Radiocesium in Soil and Plants.