Raman Spectroscopy Technique for Food Quality AnalysisCongli Mei, Hui Jiang, Quansheng ChenHäftad, 2024998 kr
Raman-Spektroskopie-Technik für die Analyse der LebensmittelqualitätCongli Mei, Hui Jiang, Quansheng ChenHäftad, 2024972 kr
Technique de spectroscopie Raman pour l'analyse de la qualité des alimentsCongli Mei, Hui Jiang, Quansheng ChenHäftad, 2024995 kr
Tecnica di spettroscopia Raman per l'analisi della qualità degli alimentiCongli Mei, Hui Jiang, Quansheng ChenHäftad, 2024998 kr
Progress and Applications of Deep Learning in Vibrational SpectroscopyCongli Mei, Hui JiangHäftad, 20251 035 kr
NyhetPrinciples and Applications of Electronic Nose TechnologyCongli Mei, Hui JiangHäftad, 20261 281 kr
Progress and Applications of Deep Learning in Vibrational SpectroscopyCongli Mei, Hui JiangHäftad, 20251 035 kr
Raman-Spektroskopie-Technik für die Analyse der LebensmittelqualitätCongli Mei, Hui Jiang, Quansheng ChenHäftad, 2024972 kr
Raman Spectroscopy Technique for Food Quality AnalysisCongli Mei, Hui Jiang, Quansheng ChenHäftad, 2024998 kr
Tecnica di spettroscopia Raman per l'analisi della qualità degli alimentiCongli Mei, Hui Jiang, Quansheng ChenHäftad, 2024998 kr
Principle and Applications of Colorimetric Sensor TechnologyHui Jiang, Chen Chen, Quansheng ChenHäftad, 20251 037 kr
Technique de spectroscopie Raman pour l'analyse de la qualité des alimentsCongli Mei, Hui Jiang, Quansheng ChenHäftad, 2024995 kr
NyhetPrinciples and Applications of Electronic Nose TechnologyCongli Mei, Hui JiangHäftad, 20261 281 kr
Advanced Nondestructive Detection Technologies in FoodQuansheng Chen, Hao Lin, Jiewen ZhaoInbunden, 20211 613 kr
Advanced Technologies for Physical Properties Measurement of Food and its ProcessingHao Lin, Lei Zhang, Quansheng Chen, Man Zhou, Leiqing Pan, Qin Ouyang, Solomon Yao-Say Selorm Adade, Yanyu LiInbunden, 20251 184 kr