From the reviews: "This book provides a much needed analysis of the interactions between climate change and the food system, with emphasis on how food security is likely to be affected and interventions needed to adapt to a warmer world." (Per Pinstrup-Andersen, Cornell University, New York, USA)

• I.- Climate Effects on Food Security: An Overview.- Climate Models and Their Projections of Future Changes.- II.- Crop Response to Climate: Ecophysiological Models.- Crop Responses to Climate: Time-Series Models.- Crop Responses to Climate and Weather: Cross-Section and Panel Models.- Direct Effects of Rising Atmospheric Carbon Dioxide and Ozone on Crop Yields.- III.- Food Security and Adaptation to Climate Change: What Do We Know?.- Breeding Strategies to Adapt Crops to a Changing Climate.- IV.- Global and Regional Assessments.- Where Do We Go from Here?.- Erratum.

From the reviews: "This book provides a much needed analysis of the interactions between climate change and the food system, with emphasis on how food security is likely to be affected and interventions needed to adapt to a warmer world." (Per Pinstrup-Andersen, Cornell University, New York, USA)

• I.- Climate Effects on Food Security: An Overview.- Climate Models and Their Projections of Future Changes.- II.- Crop Response to Climate: Ecophysiological Models.- Crop Responses to Climate: Time-Series Models.- Crop Responses to Climate and Weather: Cross-Section and Panel Models.- Direct Effects of Rising Atmospheric Carbon Dioxide and Ozone on Crop Yields.- III.- Food Security and Adaptation to Climate Change: What Do We Know?.- Breeding Strategies to Adapt Crops to a Changing Climate.- IV.- Global and Regional Assessments.- Where Do We Go from Here?.- Erratum.

From the reviews: "This book provides a much needed analysis of the interactions between climate change and the food system, with emphasis on how food security is likely to be affected and interventions needed to adapt to a warmer world." (Per Pinstrup-Andersen, Cornell University, New York, USA)

• I.- Climate Effects on Food Security: An Overview.- Climate Models and Their Projections of Future Changes.- II.- Crop Response to Climate: Ecophysiological Models.- Crop Responses to Climate: Time-Series Models.- Crop Responses to Climate and Weather: Cross-Section and Panel Models.- Direct Effects of Rising Atmospheric Carbon Dioxide and Ozone on Crop Yields.- III.- Food Security and Adaptation to Climate Change: What Do We Know?.- Breeding Strategies to Adapt Crops to a Changing Climate.- IV.- Global and Regional Assessments.- Where Do We Go from Here?.- Erratum.