Alan L. Kelly – författare
Visar alla böcker från författaren Alan L. Kelly. Handla med fri frakt och snabb leverans.
4 produkter
4 produkter
2 470 kr
Skickas inom 10-15 vardagar
The enzymology of milk and other products is of enormous significance for the production and quality of almost every dairy product.
2 149 kr
Skickas inom 10-15 vardagar
The enzymology of milk and other products is of enormous significance for the production and quality of almost every dairy product.
Advanced Dairy Chemistry
Volume 3: Lactose, Water, Salts and Minor Constituents
Inbunden, Engelska, 2022
1 614 kr
Skickas inom 10-15 vardagar
The Advanced Dairy Chemistry series was first published in four volumes in the 1980s (under the title Developments in Dairy Chemistry) and revised in three volumes in the late 1990s and again in the 2000s and 2010s.
Advanced Dairy Chemistry
Volume 3: Lactose, Water, Salts and Minor Constituents
Häftad, Engelska, 2023
1 614 kr
Skickas inom 10-15 vardagar
The Advanced Dairy Chemistry series was first published in four volumes in the 1980s (under the title Developments in Dairy Chemistry) and revised in three volumes in the late 1990s and again in the 2000s and 2010s.