Lotte Bach Larsen – författare
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3 produkter
Agents of Change
Enzymes in Milk and Dairy Products
Av Alan L. Kelly, Lotte Bach Larsen
Inbunden, 2021
2496 kr
Lägg i varukorg
The enzymology of milk and other products is of enormous significance for the production and quality of almost every dairy product. Milk itself is a complex biological fluid that contains a wide range of enzymes with diverse activities, some of which have identifiable functions while others are …
Agents of Change
Enzymes in Milk and Dairy Products
Av Lotte Bach Larsen, Alan L. Kelly
E-bok, 2021
2833 kr
Lägg i varukorg
The enzymology of milk and other products is of enormous significance for the production and quality of almost every dairy product. Milk itself is a complex biological fluid that contains a wide range of enzymes with diverse activities, some of which have identifiable functions while others are …
Agents of Change
Enzymes in Milk and Dairy Products
Av Alan L. Kelly, Lotte Bach Larsen
Häftad, 2022
2171 kr
Lägg i varukorg
The enzymology of milk and other products is of enormous significance for the production and quality of almost every dairy product. Milk itself is a complex biological fluid that contains a wide range of enzymes with diverse activities, some of which have identifiable functions while others are …