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Alice Medrich – författare

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4 produkter

  1. Alice Medrich - Seriously Bitter Sweet, Häftad. Tillgänglighet: Lägg i varukorg

    Seriously Bitter Sweet

    The Ultimate Dessert Maker's Guide to Chocolate

    Av Alice Medrich

    Häftad, 2013

    258 kr

    Lägg i varukorg

    These days, people are accustomed to seeing chocolate labeled 54%, 61%, or 72% on grocery store shelves, but some bakers are still confused by what the labeling means and how to use it. In Seriously Bitter Sweet, Alice Medrich presents 150 meticulously tested, seriously delicious recipes—both …

  2. Alice Medrich - Artisanal Kitchen: Holiday Cookies, Inbunden. Tillgänglighet: Lägg i varukorg

    Artisanal Kitchen: Holiday Cookies

    The Ultimate Chewy, Gooey, Crispy, Crunchy Treats

    Av Alice Medrich

    Inbunden, 2017

    144 kr

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    Holiday Cookies is the newest addition to the Artisanal Kitchen series, adapted from Chewy, Gooey, Crispy, Crunchy, Melt-in-Your-Mouth Cookies (Artisan, 2010) by Alice Medrich. Holiday Cookies provides dozens of foolproof recipes for cookies, bars, and savories of all textures, from simple holiday …

  3. Alice Medrich, Maya Klein - Gluten-Free Flavor Flours, Häftad. Tillgänglighet: Lägg i varukorg

    Gluten-Free Flavor Flours

    A New Way to Bake with Non-Wheat Flours, Including Rice, Nut, Coconut, Teff, Buckwheat, and Sorghum Flours

    Av Alice Medrich, Maya Klein

    Häftad, 2017

    250 kr

    Lägg i varukorg

    The James Beard Award–winning gluten-free cookbook, now in paperback! Baking with flavor flours—oat flour, sorghum flour, teff, coconut flour, and nut flours, like almond and hazelnut—adds a new dimension to dessert recipes. Rather than simply adding starch and structure to a dessert (as is the …

  4. Alice Medrich, Maya Klein - Artisanal Kitchen: Gluten-Free Holiday Cookies, Inbunden. Tillgänglighet: Lägg i varukorg

    Artisanal Kitchen: Gluten-Free Holiday Cookies

    More Than 30 Recipes to Sweeten the Season

    Av Alice Medrich, Maya Klein

    Inbunden, 2020

    144 kr

    Lägg i varukorg

    Here to the rescue of everyone who has celiac disease or gluten sensitivity, or simply likes the idea of baking with alternative flours, come over 30 recipes for festive cookies, shortbread, bars, and more using oat flour, sorghum flour, teff, coconut flour, and nut flours. There are gluten-free …