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Cooking with plants in ancient Europe and beyond
Interdisciplinary approaches to the archaeology of plant foods
Av Soultana Maria Valamoti, Anastasia Dimoula m. fl.
Häftad, 2022
1119 kr
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Plants have constituted the basis of human subsistence. This volume focuses on plant food ingredients that were consumed by the members of past societies and on the ways these ingredients were transformed into food. The thirty chapters of this book unfold the story of culinary transformation of …