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Angela Boggiano – författare

Visar alla böcker från författaren Angela Boggiano. Handla med fri frakt och snabb leverans.

2 produkter

  1. Pepita Aris, Angela Boggiano, Carole Clements, Jan Cutler, Rena Salaman, Elizabeth Wolf-Cohen, Jeni Wright - Food and Cooking of the Mediterranean: Italy - Greece - Spain - France, Inbunden. Tillgänglighet: Lägg i varukorg

    Food and Cooking of the Mediterranean: Italy - Greece - Spain - France

    A Box Set of 4 Books with 265 Authentic Recipes Shown in More Than 1160 Evocative Photographs

    Av Pepita Aris, Angela Boggiano m. fl.

    Inbunden, 2013

    232 kr

    Lägg i varukorg

    This is a box set of 4 books with 265 authentic recipes shown in more than 1160 evocative photographs. It is a collection of 265 timeless Mediterranean dishes, from simple soups and salads to delectable meat, fish and vegetable dishes, and pastries, cakes and desserts. It features uncomplicated, …

  2. Angela Boggiano, Jeni Wright - Italian Cooking, Häftad. Tillgänglighet: Tillfälligt slut

    Italian Cooking

    More Than 70 Deliciously Authentic Recipes from Across Italy

    Av Angela Boggiano, Jeni Wright

    Häftad, 2009

    68 kr

    Tillfälligt slut

    One of the delights of Italian food is its diversity. Each region has its own favourite ingredients and cooking techniques, and each has its own unique character, but one thing is common to all - the freshness and quality of the food.