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Arun S. Majumdar – författare

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3 produkter

  1. Prabhat Nema, Barjindar Pal Kaur, Arun S. Majumdar - Drying Technologies for Foods: Part-I, Häftad. Tillgänglighet: Lägg i varukorg

    Drying Technologies for Foods: Part-I

    Fundamentals & Applications

    Av Prabhat Nema, Barjindar Pal Kaur m. fl.

    Häftad, 2015

    1667 kr

    Lägg i varukorg

    This book has been written with the aim of presenting the fundamental knowledge required for the selection and technical design of appropriate drying systems in a systematic and progressive manner. The book consists of 15 chapters, with the first chapter dedicated to the fundamental principles and …

  2. Prabhat Nema, Barjindar Pal Kaur, Arun S. Majumdar - Drying Technologies for Foods: Part-III, Häftad. Tillgänglighet: Lägg i varukorg

    Drying Technologies for Foods: Part-III

    Fundamentals & Applications

    Av Prabhat Nema, Barjindar Pal Kaur m. fl.

    Häftad, 2020

    1770 kr

    Lägg i varukorg

    Drying is a crucial industrial process for the preservation and processing of food products. The food industry is continuously searching for cost-effective and energy-efficient drying techniques to remain competitive and meet the demand for high-quality dried food products. Despite the substantial …

  3. Prabhat K. Nema, Barjindar Pal Kaur, Arun S Majumdar - Drying Technologies for Foods: Part-I, Inbunden. Tillgänglighet: Lägg i varukorg

    Drying Technologies for Foods: Part-I

    Fundamentals & Applications

    Av Prabhat K. Nema, Barjindar Pal Kaur m. fl.

    Inbunden, 2015

    3313 kr

    Lägg i varukorg

    This book has been written with the aim of presenting the fundamental knowledge required for the selection and technical design of appropriate drying systems in a systematic and progressive manner. The book consists of 15 chapters, with the first chapter dedicated to the fundamental principles and …