Bokus

Autar K. Mattoo – författare

Visar alla böcker från författaren Autar K. Mattoo. Handla med fri frakt och snabb leverans.

7 produkter

  1. Gopinadhan Paliyath, Jayasankar Subramanian, Loong-Tak Lim, K. S. Subramanian, Avtar K. Handa, Autar K. Mattoo - Postharvest Biology and Nanotechnology, Inbunden. Tillgänglighet: Lägg i varukorg

    Postharvest Biology and Nanotechnology

    Av Gopinadhan Paliyath, Jayasankar Subramanian m. fl.

    Inbunden, 2019

    2322 kr

    Lägg i varukorg

    A comprehensive introduction to the physiology, biochemistry, and molecular biology of produce growth, paired with cutting-edge technological advances in produce preservationRevised and updated, the second edition of Postharvest Biology and Nanotechnology explores the most recent developments in …

  2. Autar K. Mattoo, Avtar K. Handa, K. S. Subramanian, Loong-Tak Lim, Jayasankar Subramanian, Gopinadhan Paliyath - Postharvest Biology and Nanotechnology, E-bok. Tillgänglighet: Lägg i varukorg

    Postharvest Biology and Nanotechnology

    Av Autar K. Mattoo, Avtar K. Handa m. fl.

    E-bok, 2018

    2688 kr

    Lägg i varukorg

    A comprehensive introduction to the physiology, biochemistry, and molecular biology of produce growth, paired with cutting-edge technological advances in produce preservation Revised and updated, the second edition of Postharvest Biology and Nanotechnology explores the most recent developments in …

  3. Autar K. Mattoo, Avtar K. Handa, K. S. Subramanian, Loong-Tak Lim, Jayasankar Subramanian, Gopinadhan Paliyath - Postharvest Biology and Nanotechnology, E-bok. Tillgänglighet: Lägg i varukorg

    Postharvest Biology and Nanotechnology

    Av Autar K. Mattoo, Avtar K. Handa m. fl.

    E-bok, 2018

    2688 kr

    Lägg i varukorg

    A comprehensive introduction to the physiology, biochemistry, and molecular biology of produce growth, paired with cutting-edge technological advances in produce preservation Revised and updated, the second edition of Postharvest Biology and Nanotechnology explores the most recent developments in …

  4. Pravendra Nath, Mondher Bouzayen, Autar K Mattoo, Jean Claude Pech - Fruit Ripening, Häftad. Tillgänglighet: Lägg i varukorg

    Fruit Ripening

    Physiology, Signalling and Genomics

    Av Pravendra Nath, Mondher Bouzayen m. fl.

    Häftad, 2019

    852 kr

    Lägg i varukorg

    Fruit ripening is an important aspect of fruit production. The timing of it affects supply chains and buying behaviour, and for consumers ripeness not only affects perceptions of health but has nutritional effects too. Ripeness is closely related to spoilage which has a major financial impact on …

  5. Pravendra Nath, Mondher Bouzayen, Autar K Mattoo, Jean Claude Pech - Fruit Ripening, E-bok. Tillgänglighet: Lägg i varukorg

    Fruit Ripening

    Physiology, Signalling and Genomics

    Av Pravendra Nath, Mondher Bouzayen m. fl.

    E-bok, 2014

    881 kr

    Lägg i varukorg

    Fruit ripening is an important aspect of fruit production. The timing of it affects supply chains and buying behaviour, and for consumers ripeness not only affects perceptions of health but has nutritional effects too. Ripeness is closely related to spoilage which has a major financial impact on …

  6. Pravendra Nath, Mondher Bouzayen, Autar K Mattoo, Jean Claude Pech - Fruit Ripening, Inbunden. Tillgänglighet: Lägg i varukorg

    Fruit Ripening

    Physiology, Signalling and Genomics

    Av Pravendra Nath, Mondher Bouzayen m. fl.

    Inbunden, 2014

    1730 kr

    Lägg i varukorg

    Fruit ripening is an important aspect of fruit production. The timing of it affects supply chains and buying behaviour, and for consumers ripeness not only affects perceptions of health but has nutritional effects too. Ripeness is closely related to spoilage which has a major financial impact on …

  7. Pravendra Nath, Mondher Bouzayen, Autar K Mattoo, Jean Claude Pech - Fruit Ripening, E-bok. Tillgänglighet: Lägg i varukorg

    Fruit Ripening

    Physiology, Signalling and Genomics

    Av Pravendra Nath, Mondher Bouzayen m. fl.

    E-bok, 2014

    862 kr

    Lägg i varukorg

    Fruit ripening is an important aspect of fruit production. The timing of it affects supply chains and buying behaviour, and for consumers ripeness not only affects perceptions of health but has nutritional effects too. Ripeness is closely related to spoilage which has a major financial impact on …