B Holland – författare
Visar alla böcker från författaren B Holland. Handla med fri frakt och snabb leverans.
5 produkter
Vegetables, Herbs and Spices
Supplement to The Composition of Foods
Av B Holland, Ian Unwin m. fl.
Häftad, 1991
675 kr
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Vegetables, Herbs and Spices lists over 450 foods. The extensive new analytical results provide nutrient data for the wider variety of vegetable foods now eaten, including processed vegetables such as those canned and frozen, the increasingly popular 'exotic' vegetables like okra and mange-tout, …
Fruit and Nuts
Supplement to The Composition of Foods
Av B Holland, Ian Unwin m. fl.
Häftad, 1992
618 kr
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Fruit and Nuts lists over 350 foods and extends both the foods and nutrients covered in The Composition of Foods 5th Edition. Data are included covering the wider variety of fruit and fruit-based foods now eaten. In particular information is now available for fruit canned in both syrup and juice, …
Vegetable Dishes
Supplement to The Composition of Foods
Av B Holland, David Buss
Häftad, 1992
675 kr
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Vegetable Dishes creates a new food group containing over 340 vegetable-based dishes and provides information on 53 nutrients per food. Vegetable Dishes is unique in being the only comprehensive source of compositional data on this food group available in the UK. Of the 347 foods covered only 10 …
Fish and Fish Products
Supplement to The Composition of Foods
Av B Holland, John M Brown m. fl.
Häftad, 1993
524 kr
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This supplement to McCance and Widdowson's The Composition of Foods 5th Edition presents in-depth information on the nutrient content of fish, crustacea, molluscs, fish products and fish dishes available in the UK. All previously published data have been updated and revised, and Fish and Fish …
Cereals and Cereal Products
Av Ian Unwin, David Buss m. fl.
Häftad, 1987
537 kr
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Cereal and Cereal Products provides information on the nutrient composition of 360 cereal-based foods now consumed in the UK.
