B. Pam Ismail – författare
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4 produkter
Nielsen's Food Analysis Laboratory Manual
Av B. Pam Ismail, S. Suzanne Nielsen
Häftad, 2024
761 kr
Lägg i varukorg
This fourth edition laboratory manual was written to accompany Nielsen’s Food Analysis, Sixth Edition, by the same authors. New to this fourth edition of the laboratory manual are three new chapters that complement both the textbook chapters and the laboratory exercises. The book again contains …
Nielsen's Food Analysis Laboratory Manual
Av S. Suzanne Nielsen, B. Pam Ismail
E-bok, 2024
978 kr
Lägg i varukorg
This fourth edition laboratory manual was written to accompany Nielsen’s Food Analysis, Sixth Edition, by the same authors. New to this fourth edition of the laboratory manual are three new chapters that complement both the textbook chapters and the laboratory exercises. The book again contains …
Nielsen's Food Analysis
Av B. Pam Ismail, S. Suzanne Nielsen
Inbunden, 2024
1186 kr
Lägg i varukorg
This sixth edition provides information on techniques needed to analyze foods for chemical and physical properties. The book is ideal for undergraduate courses in food analysis and it is also an invaluable reference for professionals in the food industry. General information chapters on …
Nielsen's Food Analysis
Av S. Suzanne Nielsen, B. Pam Ismail
E-bok, 2024
1578 kr
Lägg i varukorg
This sixth edition provides information on techniques needed to analyze foods for chemical and physical properties. The book is ideal for undergraduate courses in food analysis and it is also an invaluable reference for professionals in the food industry. General information chapters on …
