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Bilal Ahmad Ashwar – författare

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3 produkter

  1. Adil Gani, Bilal Ahmad Ashwar - Food biopolymers: Structural, functional and nutraceutical properties, Inbunden. Tillgänglighet: Lägg i varukorg

    Food biopolymers: Structural, functional and nutraceutical properties

    Av Adil Gani, Bilal Ahmad Ashwar

    Inbunden, 2021

    1534 kr

    Lägg i varukorg

    Food biopolymers: Structural, functional and nutraceutical properties provides valuable coverage of all major food biopolymers from plant, animal and marine sources. The text focuses on the structural characteristics of biopolymers including starch, non-starch polysaccharides, proteins and fats. A …

  2. Bilal Ahmad Ashwar, Adil Gani - Food biopolymers: Structural, functional and nutraceutical properties, E-bok. Tillgänglighet: Lägg i varukorg

    Food biopolymers: Structural, functional and nutraceutical properties

    Av Bilal Ahmad Ashwar, Adil Gani

    E-bok, 2021

    1746 kr

    Lägg i varukorg

    Food biopolymers: Structural, functional and nutraceutical properties provides valuable coverage of all major food biopolymers from plant, animal and marine sources. The text focuses on the structural characteristics of biopolymers including starch, non-starch polysaccharides, proteins and fats. A …

  3. Adil Gani, Bilal Ahmad Ashwar - Food biopolymers: Structural, functional and nutraceutical properties, Häftad. Tillgänglighet: Lägg i varukorg

    Food biopolymers: Structural, functional and nutraceutical properties

    Av Adil Gani, Bilal Ahmad Ashwar

    Häftad, 2022

    1425 kr

    Lägg i varukorg

    Food biopolymers: Structural, functional and nutraceutical properties provides valuable coverage of all major food biopolymers from plant, animal and marine sources. The text focuses on the structural characteristics of biopolymers including starch, non-starch polysaccharides, proteins and fats. A …