Bill Jamison – författare
Visar alla böcker från författaren Bill Jamison. Handla med fri frakt och snabb leverans.
11 produkter
Around the World in 80 Dinners
Av Cheryl Alters Jamison, Bill Jamison
E-bok, 2009
113 kr
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Join Cheryl and Bill Jamison, James Beard Award winners of The Big Book of Outdoor Cooking and Entertaining , on a gastronomic tour around the world After years of writing award-winning cookbooks, renowned culinary experts Cheryl and Bill Jamison were ready to take a break. So in the fall of 2005 …
Chicken on the Grill
100 Surefire Ways to Grill Perfect Chicken Every Time
Av Bill Jamison, Cheryl Alters Jamison
E-bok, 2011
158 kr
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The aroma should be irresistible. The outside should be crisp, the inside juicy. We''re talking about one of America''s most popular foods -- grilled chicken. But how many times does the outside look perfect while the inside is perfectly raw? Or you''re simply left with a smoldering, charred …
Tasting New Mexico
Recipes Celebrating 100 Years of Distinctive Home Cooking
Av Cheryl Alters Jamison, Bill Jamison
Häftad, 2012
443 kr
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Few aspects of life in New Mexico say as much about our cultural heritage as our food. We can directly trace the roots of New Mexico's traditional and contemporary cooking to corn and other crops first planted by the ancestors of the Pueblos, to the frontier resourcefulness of early Spanish …
Rancho de Chimayo Cookbook
The Traditional Cooking of New Mexico
Av Bill Jamison, Cheryl Jamison
E-bok, 2014
346 kr
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Situated just 30 miles north of Santa Fe off the High Road to Taos, the highly acclaimed Rancho de Chimayo Restaurant has been serving traditional New Mexican cuisine in a beautiful setting for half a century. The atmosphere at this traditional Spanish hacienda, surrounded by mountains, is rivaled …
Restaurant Martin Cookbook
Sophisticated Home Cooking From the Celebrated Santa Fe Restaurant
Av Bill Jamison, Cheryl Jamison m. fl.
E-bok, 2015
467 kr
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From growing up in a family of eight children in Guadalajara, Mexico to working his way up the culinary ladder under the tutelage of top chefs, Chef Martín Rios’ humble charm and exceptional culinary talent have won him accolades on the national scale. A James Beard Award nominee, he has been …
Smoke & Spice, Updated and Expanded 3rd Edition: Cooking with Smoke, the Real Way to Barbecue
Av Cheryl Jamison, Bill Jamison
Häftad, 2014
357 kr
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Wolfgang and the Cat's Meow
Av Bill Jamison
E-bok, 2022
193 kr
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Wolfgang and the Cat''s Meow is a metaphorical story about a man who allows his pride and negative perception of himself prevent him from making his affections known to the girl he truly loved. Through life experiences, he finally accepts himself and his true identity.
Die Smoker-Bibel
Über 300 Rezepte
Av Bill Jamison, Cheryl Jamison
E-bok, 2014
227 kr
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Ob Schwein, Rind, Lamm, Fisch, Geflügel oder Vegetarisch - beim Garen im Rauch entwickeln die Gerichte ein einzigartiges Aroma, das je nach verwendeter Holzart von markant-würzig bis fruchtig-süß variieren kann. Im Zusammenspiel mit der besonderen Würze durch Marinaden, Rubs, Mopps oder Saucen …
Rancho de Chimayo Cookbook
The Traditional Cooking Of New Mexico
Av Cheryl Jamison, Bill Jamison
Häftad, 2014
299 kr
Tillfälligt slut
Situated just 30 miles north of Santa Fe off the High Road to Taos, the highly acclaimed Rancho de Chimayo Restaurant has been serving traditional New Mexican cuisine in a beautiful setting for half a century. The atmosphere at this traditional Spanish hacienda, surrounded by mountains, is rivaled …
Restaurant Martin Cookbook
Sophisticated Home Cooking From the Celebrated Santa Fe Restaurant
Av Martin Rios, Cheryl Jamison m. fl.
Inbunden, 2015
454 kr
Tillfälligt slut
The Restaurant Martín Cookbook offers sophisticated recipes––some are meant for special occasion dinners and others are straightforward in their basics and suitable for everyday purposes––that are accessible to in-tune home cooks who love to cook, who find joy and fulfillment in creating fine food …
