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David Zilber – författare

Visar alla böcker från författaren David Zilber. Handla med fri frakt och snabb leverans.

3 produkter

  1. David Zilber, René Redzepi - Noma Guide to Fermentation, Inbunden. Tillgänglighet: Lägg i varukorg

    Noma Guide to Fermentation

    Including koji, kombuchas, shoyus, misos, vinegars, garums, lacto-ferments, and black fruits and vegetables

    Av David Zilber, René Redzepi

    Inbunden, 2018

    4,8 utav 5 stjärnor. Totalt antal röster: (4)

    440 kr

    Lägg i varukorg

    The world's most influential chef redefines the possibilities of a restaurant cookbook by sharing new techniques for fermentation-the "secret sauce" behind every dish at Noma, the world's leading restaurant, and one of the most important food topics today-and offering revolutionary knowledge and …

  2. David Zilber - Rotten, Inbunden. Tillgänglighet: Kommande

    Rotten

    An Edible History of Human/Microbe Coevolution

    Av David Zilber

    Inbunden, 2027

    225 kr

    Kommande

  3. Wang & Söderström, James Taylor-Foster, Jazmin Morris, Magdalena Rozenberg, Oscar Salguero, Yasaman Sheri, David Zilber - Royal chambers : home as host, host as home - Wang & Söderström, Inbunden. Tillgänglighet: Lägg i varukorg

    Royal chambers : home as host, host as home - Wang & Söderström

    Av Wang & Söderström, James Taylor-Foster m. fl.

    Inbunden, 2023

    509 kr

    Lägg i varukorg

    The art and design duo Wang & Söderströms work investigates our relationship with digital and climatic developments both in a tactile present and a clouded futurity. In Royal Chambers , the duo explore and expand on the themes of invisible life and structures in the digital sphere, as well as in …