Debabrata Das – författare

All engineering disciplines have been developed from the basic sciences. Science gives us the information on the reasoning behind new product development, whereas engineering is the application of science to manufacture the product at the commercial level. Biological processes involve various biomolecules, which come from living sources. It is now possible to manipulate DNA to get the desired changes in biochemical processes.

This book provides students the knowledge that will enable them to contribute in various professional fields, including bioprocess development, modeling and simulation, and environmental engineering. It includes the analysis of different upstream and downstream processes. The chapters are organized in broad engineering subdisciplines, such as mass and energy balances, reaction theory using both chemical and enzymatic reactions, microbial cell growth kinetics, transport phenomena, different control systems used in the fermentation industry, and case studies of some industrial fermentation processes. Each chapter begins with a fundamental explanation for general readers and ends with in-depth scientific details suitable for expert readers. The book also includes the solutions to about 100 problems.

All engineering disciplines have been developed from the basic sciences. Science gives us the information on the reasoning behind new product development, whereas engineering is the application of science to manufacture the product at the commercial level. Biological processes involve various biomolecules, which come from living sources. It is now possible to manipulate DNA to get the desired changes in biochemical processes.

This book provides students the knowledge that will enable them to contribute in various professional fields, including bioprocess development, modeling and simulation, and environmental engineering. It includes the analysis of different upstream and downstream processes. The chapters are organized in broad engineering subdisciplines, such as mass and energy balances, reaction theory using both chemical and enzymatic reactions, microbial cell growth kinetics, transport phenomena, different control systems used in the fermentation industry, and case studies of some industrial fermentation processes. Each chapter begins with a fundamental explanation for general readers and ends with in-depth scientific details suitable for expert readers. The book also includes the solutions to about 100 problems.

Biochemical engineering mostly deals with the most complicated life systems as compared with chemical engineering. A fermenter is the heart of biochemical processes. It is essential to operate a system properly. A description of enzymatic reaction kinetics is followed by cell growth kinetics to determine several kinetic parameters. Operations and analyses of several biochemical processes are included to determine their special. The book also covers the determination of several operational parameters, such as volumetric mass transfer coefficient, mixing time, death rate constant, chemical oxygen demand, and heat of combustion.

This book provides a novel description of the experimental protocol to find out several operational parameters of biochemical processes. A comprehensive collection of numerous experiments based on fundamentals, it focuses on the determination of not only the characteristics of raw materials but also other essential parameters required for the operation of biochemical processes. It also emphasizes the applicability of the analysis to various processes. Equipped with illustrative diagrams, neat flowcharts, and exhaustive tables, the book is ideal for young researchers, teachers, and scientists working towards developing a solid understanding of the experimental aspects of biochemical engineering.

Biochemical engineering mostly deals with the most complicated life systems as compared with chemical engineering. A fermenter is the heart of biochemical processes. It is essential to operate a system properly. A description of enzymatic reaction kinetics is followed by cell growth kinetics to determine several kinetic parameters. Operations and analyses of several biochemical processes are included to determine their special. The book also covers the determination of several operational parameters, such as volumetric mass transfer coefficient, mixing time, death rate constant, chemical oxygen demand, and heat of combustion.

This book provides a novel description of the experimental protocol to find out several operational parameters of biochemical processes. A comprehensive collection of numerous experiments based on fundamentals, it focuses on the determination of not only the characteristics of raw materials but also other essential parameters required for the operation of biochemical processes. It also emphasizes the applicability of the analysis to various processes. Equipped with illustrative diagrams, neat flowcharts, and exhaustive tables, the book is ideal for young researchers, teachers, and scientists working towards developing a solid understanding of the experimental aspects of biochemical engineering.

Industrial Biotechnology offers a comprehensive overview of biochemical processes, technologies, and practical applications of industrial biotechnology. The work comprises of chapters that discuss medium preparation, inoculum preparation using industrial strain and upstream processing, various fermentation processes, and physico-chemical separation processes for the purification of products and packaging.

This book is aimed at advanced students, industrial practitioners, and researchers in biotechnology, food engineering, chemical engineering, and environmental engineering.

Industrial Biotechnology offers a comprehensive overview of biochemical processes, technologies, and practical applications of industrial biotechnology. The work comprises of chapters that discuss medium preparation, inoculum preparation using industrial strain and upstream processing, various fermentation processes, and physico-chemical separation processes for the purification of products and packaging.

This book is aimed at advanced students, industrial practitioners, and researchers in biotechnology, food engineering, chemical engineering, and environmental engineering.

This book is a novel attempt at describing the fundamental aspects of and advancements in the field of biohythane production. The comprehensive collection of chapters is based on the fundamentals of heterotrophic hydrogen production and consequent methane production technologies. Emphasis is on the integration of two stages of a hybrid system for maximum gaseous energy generation from organic wastes, thus making the overall process economically viable. Readers get insight into the technological advancements made in the field of biohydrogen and biomethane production and the challenges involved in integrating these two technologies. The book also includes details of the microbiological, biochemical, and bioprocess aspects related to biohythane production, in addition to the applicability of this process, its socioeconomic concerns, and cost energy analysis, supplemented with illustrative diagrams, flowcharts, and comprehensive tables. It will be an ideal vade mecum for advanced undergraduate- and graduate-level students of biotechnology, microbiology, biochemical engineering, chemical engineering, and energy engineering; teachers and researchers in bioenergy, the environment, and biofuel production; and policy makers.

Focusing on fundamentals of biofuel production from renewable energy sources and biohydrogen production, this book offers a complete understanding of the bioconversion processes. Each chapter begins with a fundamental explanation for general readers and ends with in-depth scientific details suitable for expert readers. It discusses different types of production technologies covering basic concepts, production strategies, commercial usage, and advances.

Focusing on fundamentals of biofuel production from renewable energy sources and biohydrogen production, this book offers a complete understanding of the bioconversion processes. Each chapter begins with a fundamental explanation for general readers and ends with in-depth scientific details suitable for expert readers. It discusses different types of production technologies covering basic concepts, production strategies, commercial usage, and advances.

This book critically discusses different aspects of algal production systems and several of the drawbacks related to microalgal biomass production, namely, low biomass yield, and energy-consuming harvesting, dewatering, drying and extraction processes. These provide a background to the state-of-the-art technologies for algal cultivation, CO2 sequestration, and large-scale application of these systems.

In order to tap the commercial potential of algae, a biorefinery concept has been proposed that could help to extract maximum benefits from algal biomass. This refinery concept promotes the harvesting of multiple products from the feedstock so as to make the process economically attractive. For the last few decades, algal biomass has been explored for use in various products such as fuel, agricultural crops, pigments and pharmaceuticals, as well as in bioremediation. To meet the huge demand, there has been a focus on large-scale production of algal biomass in closed or open photobioreactors. Different nutritional conditions for algal growth have been explored, such as photoautotrophic, heterotrophic, mixotrophic and oleaginous.

This book is aimed at a wide audience, including undergraduates, postgraduates, academics, energy researchers, scientists in industry, energy specialists, policy makers and others who wish to understand algal biorefineries and also keep abreast of the latest developments.

This book represents a novel attempt to describe microbial fuel cells (MFCs) as a renewable energy source derived from organic wastes. Bioelectricity is usually produced through MFCs in oxygen-deficient environments, where a series of microorganisms convert the complex wastes into electrons via liquefaction through a cascade of enzymes in a bioelectrochemical process.

The book provides a detailed description of MFC technologies and their applications, along with the theories underlying the electron transfer mechanisms, the biochemistry and the microbiology involved, and the material characteristics of the anode, cathode and separator. It is intended for a broad audience, mainly undergraduates, postgraduates, energy researchers, scientists working in industry and at research organizations, energy specialists, policymakers, and anyone else interested in the latest developments concerning MFCs. 

This book is a novel attempt at describing the fundamental aspects of and advancements in the field of biohythane production. The comprehensive collection of chapters is based on the fundamentals of heterotrophic hydrogen production and consequent methane production technologies. Emphasis is on the integration of two stages of a hybrid system for maximum gaseous energy generation from organic wastes, thus making the overall process economically viable. Readers get insight into the technological advancements made in the field of biohydrogen and biomethane production and the challenges involved in integrating these two technologies. The book also includes details of the microbiological, biochemical, and bioprocess aspects related to biohythane production, in addition to the applicability of this process, its socioeconomic concerns, and cost energy analysis, supplemented with illustrative diagrams, flowcharts, and comprehensive tables. It will be an ideal vade mecum for advanced undergraduate- and graduate-level students of biotechnology, microbiology, biochemical engineering, chemical engineering, and energy engineering; teachers and researchers in bioenergy, the environment, and biofuel production; and policy makers.