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Deliang Peng – författare

Visar alla böcker från författaren Deliang Peng. Handla med fri frakt och snabb leverans.

3 produkter

  1. Nicholas Clarke, Deliang Peng, Jihong Liu Clarke - Innovation for Environmentally-friendly Food Production and Food Safety in China, Inbunden. Tillgänglighet: Lägg i varukorg

    Innovation for Environmentally-friendly Food Production and Food Safety in China

    Av Nicholas Clarke, Deliang Peng m. fl.

    Inbunden, 2023

    2179 kr

    Lägg i varukorg

    The edited volume focuses on modern agro-technologies for achieving climate smart agriculture in China and meeting the UN sustainable development goals (especially SDGs 2, 13, and 15). It describes the technologies being adopted in China for meeting food security challenges, with the main focus …

  2. Jihong Liu Clarke, Deliang Peng, Nicholas Clarke - Innovation for Environmentally-friendly Food Production and Food Safety in China, E-bok. Tillgänglighet: Lägg i varukorg

    Innovation for Environmentally-friendly Food Production and Food Safety in China

    Av Jihong Liu Clarke, Deliang Peng m. fl.

    E-bok, 2023

    2933 kr

    Lägg i varukorg

    The edited volume focuses on modern agro-technologies for achieving climate smart agriculture in China and meeting the UN sustainable development goals (especially SDGs 2, 13, and 15). It describes the technologies being adopted in China for meeting food security challenges, with the main focus …

  3. Nicholas Clarke, Deliang Peng, Jihong Liu Clarke - Innovation for Environmentally-friendly Food Production and Food Safety in China, Häftad. Tillgänglighet: Lägg i varukorg

    Innovation for Environmentally-friendly Food Production and Food Safety in China

    Av Nicholas Clarke, Deliang Peng m. fl.

    Häftad, 2024

    2179 kr

    Lägg i varukorg

    The edited volume focuses on modern agro-technologies for achieving climate smart agriculture in China and meeting the UN sustainable development goals (especially SDGs 2, 13, and 15). It describes the technologies being adopted in China for meeting food security challenges, with the main focus …