Erica J. Peters – författare
Visar alla böcker från författaren Erica J. Peters. Handla med fri frakt och snabb leverans.
5 produkter
Appetites and Aspirations in Vietnam
Food and Drink in the Long Nineteenth Century
Inbunden, 2011
1458 kr
Lägg i varukorg
In Vietnam during the long nineteenth century from the Tây Son rebellion to the 1920s, individuals negotiated changing interpretations of their culinary choices by their families, neighbors, and governments. What people ate reflected not just who they were, but also who they wanted to be. Appetites …
Appetites and Aspirations in Vietnam
Food and Drink in the Long Nineteenth Century
E-bok, 2011
1605 kr
Lägg i varukorg
In Vietnam during the long nineteenth century from the Tây Son rebellion to the 1920s, individuals negotiated changing interpretations of their culinary choices by their families, neighbors, and governments. What people ate reflected not just who they were, but also who they wanted to be. Appetites …
San Francisco
A Food Biography
Inbunden, 2013
711 kr
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San Francisco is a relatively young city with a well-deserved reputation as a food destination, situated near lush farmland and a busy port. San Francisco's famous restaurant scene has been the subject of books, but the full complexity of the city's culinary history is revealed here for the first …
San Francisco
A Food Biography
E-bok, 2013
803 kr
Lägg i varukorg
San Francisco is a relatively young city with a well-deserved reputation as a food destination, situated near lush farmland and a busy port. San Francisco''s famous restaurant scene has been the subject of books, but the full complexity of the city''s culinary history is revealed here for the first …
Food and France
What Food Studies Can Teach Us About History
Av Erica J Peters, Bertram M. Gordon
Häftad, 2015
157 kr
Kommande
This special issue offers a broad range of social and cultural insights into the history of French gastronomy. At a moment when French cuisine no longer dominates the world of fine dining, the history of French food has drawn increasing attention in the academic world. The contributors address …
