Esther Clark – författare
Visar alla böcker från författaren Esther Clark. Handla med fri frakt och snabb leverans.
8 produkter
8 produkter
192 kr
Skickas inom 5-8 vardagar
A collection of 50 fragrant, floral, fruity and herbal cocktail recipes. From anise to yuzu, the natural world provides an astonishing variety of flavours. Created with the Royal Botanic Gardens, Kew, The Botanical Bar is an eclectic exploration of 50 seasonal ingredients and the cocktails they inspire. Mix your own aromatic blends including new twists, old favourites and refreshing non-alcoholic options - from bay negroni and walnut martini to ginger and honey switchel and muscat grape crush.Recipes include: - Sake and lychee martini- Pineapple tepache- Grapefruit and basil leaf paloma- Mango margarita- Cherry amaretto sour- Muscat grape crush- Tamarind whisky sour- Turmeric gold rush- Horseradish tomatini- Cardamom espresso martini
135 kr
Tillfälligt slut
241 kr
Skickas
The Modern Spice Rack is an insightful guide to the most common spices in our cupboards, and offers up how to best make use of them in delicious recipes.Spices have, historically, been a tricky ingredient. They’re prevalent in everyone’s kitchens, but too often are underused, stored badly and kept years beyond their ‘best before date’. There’s the perceived alchemy of making a curry from scratch and the stringent marrying of certain spices to specific cuisines. This cookbook encourages liberal, creative and everyday use – a well-timed pinch to elevate a dish, with a focus on great taste rather than being tethered to tradition. Colourful introductions give context to lesser-known spices and provide new insights into more familiar varieties, and the global, taste-led recipes will have readers cooking more confidently with spices.
325 kr
Skickas inom 3-6 vardagar
403 kr
Skickas inom 3-6 vardagar
144 kr
Skickas inom 5-8 vardagar
138 kr
Skickas inom 5-8 vardagar
144 kr
Skickas inom 5-8 vardagar