Fabio Pace – författare
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3 produkter
3 produkter
Human Nutrition from the Gastroenterologist’s Perspective
Lessons from Expo Milano 2015
Inbunden, Engelska, 2016
553 kr
Skickas inom 10-15 vardagar
This book presents the latest insights into the role of nutrition and diet in the pathophysiology and clinical outcome of many digestive diseases, including gastrointestinal cancer, gastroesophageal reflux, gastroparesis, diverticular disease, inflammatory bowel disease, irritable bowel syndrome, obesity, autism and other severe neurological diseases, and liver disease. The editors have aimed to build upon the dissemination of scientific information on human health and nutrition that took place at Expo Milano 2015 (theme: “Feeding the Planet, Energy for Life”) by bringing together distinguished experts in gastroenterology from prestigious Italian universities and hospital centers to tackle novel topics in human nutrition and diet. In the context of modern, high tech gastroenterology, it is easy to neglect or underplay the importance of factors such as nutrition. Readers will find this book to be an excellent source of the most recently acquired scientific knowledge on the topic, anda worthy legacy of Expo Milano 2015.
Human Nutrition from the Gastroenterologist’s Perspective
Lessons from Expo Milano 2015
Häftad, Engelska, 2018
587 kr
Skickas inom 11-20 vardagar
This book presents the latest insights into the role of nutrition and diet in the pathophysiology and clinical outcome of many digestive diseases, including gastrointestinal cancer, gastroesophageal reflux, gastroparesis, diverticular disease, inflammatory bowel disease, irritable bowel syndrome, obesity, autism and other severe neurological diseases, and liver disease. The editors have aimed to build upon the dissemination of scientific information on human health and nutrition that took place at Expo Milano 2015 (theme: “Feeding the Planet, Energy for Life”) by bringing together distinguished experts in gastroenterology from prestigious Italian universities and hospital centers to tackle novel topics in human nutrition and diet. In the context of modern, high tech gastroenterology, it is easy to neglect or underplay the importance of factors such as nutrition. Readers will find this book to be an excellent source of the most recently acquired scientific knowledge on the topic, anda worthy legacy of Expo Milano 2015.
280 kr
Skickas inom 10-15 vardagar
La scoperta nel 1989 del germe successivamente denominato Helicobacter Pylori I ha rapresantato un vero 'breakthrough' in medicina, rivoluzionando non soltanto il nostro concetto di ulcera peptica, ma contribuendo in maniera determinante al miglioramento delle nostre conoscenze su temi molto più generali come la flogosi, la risposta immune, l'apoptosi, la correlazione tra eventi patologici locali e sistemici, e cosi via. Questo volume della collana LA GASTROENTEROLOGIA IN TASCA fa il punto sull'infezione da Helicobacter Pylori dal punto di vista epidemiologico, patogenetico, clinico, diagnostico e terapeutico, prendendo in considerazione non soltanto l'ulcera peptica, ma anche le varie patologie digestive correlate alla presenza del bacillo, dalla dispepsia al cancro gastrico.