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  1. F.J. Muehlbauer, W.J. Kaiser - Expanding the Production and Use of Cool Season Food Legumes, Inbunden. Tillgänglighet: Lägg i varukorg

    Expanding the Production and Use of Cool Season Food Legumes

    Proceedings of the Second International Food Legume Research Conference on Pea, Lentil, Faba Bean, Chickpea, and Grasspea, Cairo, Egypt, 12-16 April 1992

    Av F.J. Muehlbauer, W.J. Kaiser

    Inbunden, 1994

    879 kr

    Lägg i varukorg

    The Second International Food Legume Research Conference (IFLRC-II) was held from 12-16 April 1992 in Cairo, Egypt. Five cool season food legume crops were included in the deliberations: pea (Pisum sativum), lentil (Lens culinaris), faba bean (Vicia faba), chickpea (Cicer arietinum) and grasspea …