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Gary R. Takeoka – författare

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1 produkter

  1. Susan E. Ebeler, Gary R. Takeoka, Peter Winterhalter - Authentication of Food and Wine, Inbunden. Tillgänglighet: Lägg i varukorg

    Authentication of Food and Wine

    Av Susan E. Ebeler, Gary R. Takeoka m. fl.

    Inbunden, 2007

    1536 kr

    Lägg i varukorg

    Consumers, regulators, and the food industry increasingly require that foods comply not only with label descriptions of food content, but also with information regarding the food's origin. For example, the wine industry has a long history of labeling wines based on varietal, regional, or age …