Gerhard Schleining – författare
Visar alla böcker från författaren Gerhard Schleining. Handla med fri frakt och snabb leverans.
3 produkter
Statistics in Food and Biotechnology
From Theory to Practical Applications
Av Gerhard Schleining, Saverio Mannino m. fl.
Inbunden, 2024
2459 kr
Lägg i varukorg
The proper use of statistical methods is essential in food processing and biotechnology, and very few publications have focused on the practical application of these methods. This book utilizes case studies to explain the corresponding basics with a focus on understanding how and when to use the …
Statistics in Food and Biotechnology
From Theory to Practical Applications
Av Prisana Suwannaporn, Saverio Mannino m. fl.
E-bok, 2024
1746 kr
Lägg i varukorg
The proper use of statistical methods is essential in food processing and biotechnology, and very few publications have focused on the practical application of these methods. This book utilizes case studies to explain the corresponding basics with a focus on understanding how and when to use the …
Statistics in Food and Biotechnology
From Theory to Practical Applications
Av Gerhard Schleining, Saverio Mannino m. fl.
Häftad, 2025
1420 kr
Lägg i varukorg
The proper use of statistical methods is essential in food processing and biotechnology, and very few publications have focused on the practical application of these methods. This book utilizes case studies to explain the corresponding basics with a focus on understanding how and when to use the …
