Gert Flik – författare

This volume summarizes current research into the physiology and molecular biology of host-parasite interactions. Brought together by leading international experts in the field, the first section outlines fundamental processes, followed by specific examples in the concluding section. Covering a wide range of organisms, Host-Parasite Interactions is essential reading for researchers in the field.

This volume summarizes current research into the physiology and molecular biology of host-parasite interactions. Brought together by leading international experts in the field, the first section outlines fundamental processes, followed by specific examples in the concluding section. Covering a wide range of organisms, Host-Parasite Interactions is essential reading for researchers in the field.

This book draws together the most relevant and recent advances in the area of ionic transport in animals. In particular, it describes the role of modern cell and molecular biology research techniques in this rapidly advancing field. These techniques have led to important advances in our knowledge of cellular mechanisms of ion transporting epithelia, the role and expression of osmoregulatory hormones and a new understanding of whole body salt and water balance.

This book draws together the most relevant and recent advances in the area of ionic transport in animals. In particular, it describes the role of modern cell and molecular biology research techniques in this rapidly advancing field. These techniques have led to important advances in our knowledge of cellular mechanisms of ion transporting epithelia, the role and expression of osmoregulatory hormones and a new understanding of whole body salt and water balance.

The book, entitled “Welfare of farmed fish in present and future production systems”, summarises the view of more than 80 experts in the field of fish welfare, collected over a period of more than five years in an international network entitled “Welfare of Fish in European Aquaculture” (Cost action 867), which was sponsored by the COST Office. COST is the acronym for European Cooperation in Science and Technology. During the time of the action a shift became evident in the general perception of fish welfare. It now not only includes variables with very direct effects on growth, and thereby the economy of the farmer, such as disease, water and feed quality, but the term also includes fish preferences and biology-based stimulation measures. This Cost action has contributed to the notion that welfare sets biological criteria for a sustainable production system. We present the reader with an overview of the results obtained, which can help to guide the way towards welfare of farmed fish in present and future production systems. The first chapter gives an overview of the scientific papers that follow. All scientific papers and the first chapter were previously published in Fish Physiology and Biochemistry, vol. 38, number 1, 2012. Given the accruing interest in fish welfare in society, each of these scientific papers should be accessible for stakeholders that are not part of the research community. For that reason each of the scientific papers is preceded by a summary for non-experts. Previously published in Fish Physiology and Biochemistry, vol. 38, number 1, 2012

The book, entitled “Welfare of farmed fish in present and future production systems”, summarises the view of more than 80 experts in the field of fish welfare, collected over a period of more than five years in an international network entitled “Welfare of Fish in European Aquaculture” (Cost action 867), which was sponsored by the COST Office. COST is the acronym for European Cooperation in Science and Technology. During the time of the action a shift became evident in the general perception of fish welfare. It now not only includes variables with very direct effects on growth, and thereby the economy of the farmer, such as disease, water and feed quality, but the term also includes fish preferences and biology-based stimulation measures. This Cost action has contributed to the notion that welfare sets biological criteria for a sustainable production system. We present the reader with an overview of the results obtained, which can help to guide the way towards welfare of farmed fish in present and future production systems. The first chapter gives an overview of the scientific papers that follow. All scientific papers and the first chapter were previously published in Fish Physiology and Biochemistry, vol. 38, number 1, 2012. Given the accruing interest in fish welfare in society, each of these scientific papers should be accessible for stakeholders that are not part of the research community. For that reason each of the scientific papers is preceded by a summary for non-experts. Previously published in Fish Physiology and Biochemistry, vol. 38, number 1, 2012