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Beskrivning
The book, entitled “Welfare of farmed fish in present and future production systems”, summarises the view of more than 80 experts in the field of fish welfare, collected over a period of more than five years in an international network entitled “Welfare of Fish in European Aquaculture” (Cost action 867), which was sponsored by the COST Office.
Part I: Conceptual framework of welfare in fish.- Part II: Factual components of welfare.- Part III: Assessment of welfare in fish.- Part IV: Implementation of welfare in fish.- Part V: Background information on the network.