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Gloria Dávila-Ortiz – författare

Visar alla böcker från författaren Gloria Dávila-Ortiz. Handla med fri frakt och snabb leverans.

4 produkter

  1. Rosalva Mora-Escobedo, Gloria Dávila-Ortiz, Gustavo F. Gutiérrez López, José J. Berrios - Health-Promoting Food Ingredients during Processing, Inbunden. Tillgänglighet: Lägg i varukorg

    Health-Promoting Food Ingredients during Processing

    Av Rosalva Mora-Escobedo, Gloria Dávila-Ortiz m. fl.

    Inbunden, 2024

    3175 kr

    Lägg i varukorg

    Health-Promoting Food Ingredients during Processing presents a comprehensive science-based approach covering the latest naturally occurring bioactive compounds in seeds, dietary fiber, proteins, fermented bio-compounds, agro-industrial waste by-products, and lactic acid bacteria. A volume in the …

  2. Rosalva Mora-Escobedo, Gloria Dávila-Ortiz, Gustavo F. Gutiérrez López, José J. Berrios - Health-Promoting Food Ingredients during Processing, Häftad. Tillgänglighet: Lägg i varukorg

    Health-Promoting Food Ingredients during Processing

    Av Rosalva Mora-Escobedo, Gloria Dávila-Ortiz m. fl.

    Häftad, 2026

    1108 kr

    Lägg i varukorg

    Health-Promoting Food Ingredients during Processing presents a comprehensive science-based approach covering the latest naturally occurring bioactive compounds in seeds, dietary fiber, proteins, fermented bio-compounds, agro-industrial waste by-products, and lactic acid bacteria. A volume in the …

  3. Jose J. Berrios, Gustavo F. Gutierrez Lopez, Gloria Davila-Ortiz, Rosalva Mora-Escobedo - Health-Promoting Food Ingredients during Processing, E-bok. Tillgänglighet: Lägg i varukorg

    Health-Promoting Food Ingredients during Processing

    Av Jose J. Berrios, Gustavo F. Gutierrez Lopez m. fl.

    E-bok, 2024

    3531 kr

    Lägg i varukorg

    Health-Promoting Food Ingredients during Processing presents a comprehensive science-based approach covering the latest naturally occurring bioactive compounds in seeds, dietary fiber, proteins, fermented bio-compounds, agro-industrial waste by-products, and lactic acid bacteria. A volume in the …

  4. Jose J. Berrios, Gustavo F. Gutierrez Lopez, Gloria Davila-Ortiz, Rosalva Mora-Escobedo - Health-Promoting Food Ingredients during Processing, E-bok. Tillgänglighet: Lägg i varukorg

    Health-Promoting Food Ingredients during Processing

    Av Jose J. Berrios, Gustavo F. Gutierrez Lopez m. fl.

    E-bok, 2024

    3428 kr

    Lägg i varukorg

    Health-Promoting Food Ingredients during Processing presents a comprehensive science-based approach covering the latest naturally occurring bioactive compounds in seeds, dietary fiber, proteins, fermented bio-compounds, agro-industrial waste by-products, and lactic acid bacteria. A volume in the …