Harold Bergman – författare
Visar alla böcker från författaren Harold Bergman. Handla med fri frakt och snabb leverans.
6 produkter
6 produkter
Häftad, Engelska, 2020
271 kr
Skickas inom 5-8 vardagar
Inbunden, Engelska, 2020
398 kr
Skickas inom 5-8 vardagar
E-bok
Engelska53 kr
Läs direkt efter köp
E-bok
Engelska, 20244 415 kr
Läs direkt efter köp
Practical and provocative, Bioavailability reviews prevalent understanding of the physical-chemical-biological mechanisms that control the bioavailability of both organic and inorganic contaminants in aquatic environments.
Discusses the complex issues that surround many regulatory issues Emphasizes the need to identify and control that portion of the total concentration that is biologically available and can cause adverse effects, i.e., "active" Examines the influence of dynamic factors, such as pH, alkalinity, and light on these mechanisms Addresses the subject of speciation for both organic and inorganic contaminants
E-bok
PDF, Engelska, 20244 415 kr
Läs direkt efter köp
Practical and provocative, Bioavailability reviews prevalent understanding of the physical-chemical-biological mechanisms that control the bioavailability of both organic and inorganic contaminants in aquatic environments.
Discusses the complex issues that surround many regulatory issues Emphasizes the need to identify and control that portion of the total concentration that is biologically available and can cause adverse effects, i.e., "active" Examines the influence of dynamic factors, such as pH, alkalinity, and light on these mechanisms Addresses the subject of speciation for both organic and inorganic contaminants
Inbunden, Engelska, 1994
3 607 kr
Skickas inom 10-15 vardagar
Practical and provocative, Bioavailability reviews prevalent understanding of the physical-chemical-biological mechanisms that control the bioavailability of both organic and inorganic contaminants in aquatic environments.Discusses the complex issues that surround many regulatory issues Emphasizes the need to identify and control that portion of the total concentration that is biologically available and can cause adverse effects, i.e., "active" Examines the influence of dynamic factors, such as pH, alkalinity, and light on these mechanisms Addresses the subject of speciation for both organic and inorganic contaminants