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Harriet Kuhnlein – författare

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4 produkter

  1. Harriet Kuhnlein, Nancy Turner - Traditional Plant Foods of Canadian Indigenous Peoples, Inbunden. Tillgänglighet: Lägg i varukorg

    Traditional Plant Foods of Canadian Indigenous Peoples

    Nutrition, Botany and Use

    Av Harriet Kuhnlein, Nancy Turner

    Inbunden, 2020

    3063 kr

    Lägg i varukorg

    First published in 1991, Traditional Plant Foods of Canadian Indigenous Peoples details the nutritional properties, botanical characteristics and ethnic uses of a wide variety of traditional plant foods used by the Indigenous Peoples of Canada. Comprehensive and detailed, this volume explores both …

  2. Harriet Kuhnlein, Nancy Turner - Traditional Plant Foods of Canadian Indigenous Peoples, Häftad. Tillgänglighet: Lägg i varukorg

    Traditional Plant Foods of Canadian Indigenous Peoples

    Nutrition, Botany and Use

    Av Harriet Kuhnlein, Nancy Turner

    Häftad, 2026

    676 kr

    Lägg i varukorg

    First published in 1991, Traditional Plant Foods of Canadian Indigenous Peoples details the nutritional properties, botanical characteristics and ethnic uses of a wide variety of traditional plant foods used by the Indigenous Peoples of Canada. Comprehensive and detailed, this volume explores both …

  3. Nancy Turner, Harriet Kuhnlein - Traditional Plant Foods of Canadian Indigenous Peoples, E-bok. Tillgänglighet: Lägg i varukorg

    Traditional Plant Foods of Canadian Indigenous Peoples

    Nutrition, Botany and Use

    Av Nancy Turner, Harriet Kuhnlein

    E-bok, 2020

    820 kr

    Lägg i varukorg

    First published in 1991, Traditional Plant Foods of Canadian Indigenous Peoples details the nutritional properties, botanical characteristics and ethnic uses of a wide variety of traditional plant foods used by the Indigenous Peoples of Canada. Comprehensive and detailed, this volume explores both …

  4. Nancy Turner, Harriet Kuhnlein - Traditional Plant Foods of Canadian Indigenous Peoples, E-bok. Tillgänglighet: Lägg i varukorg

    Traditional Plant Foods of Canadian Indigenous Peoples

    Nutrition, Botany and Use

    Av Nancy Turner, Harriet Kuhnlein

    E-bok, 2020

    820 kr

    Lägg i varukorg

    First published in 1991, Traditional Plant Foods of Canadian Indigenous Peoples details the nutritional properties, botanical characteristics and ethnic uses of a wide variety of traditional plant foods used by the Indigenous Peoples of Canada. Comprehensive and detailed, this volume explores both …