Hisashi Kashiwai – författare
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23 produkter
23 produkter
239 kr
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Finns det en maträtt som du skulle göra vad som helst för att få äta igen?
På en tyst gata i Kyoto gömmer sig en väldigt speciell restaurang. Här lagar Koishi Kamogawa och hennes pappa Nagare underbar mat till sina gäster. Men det finns fler anledningar att besöka Restaurang Kamogawa ...
Koishi och Nagare kallar sig matdetektiver. Med sina listiga och kreativa utredningar tar de fram maträtter från gästernas förflutna, rätter som påminner om allt ifrån den första kärleken till människor och platser som sedan länge har gått förlorade. Maten låter gästerna återuppleva de allra viktigaste stunderna i sina liv, och när det förflutna länkas samman med nutiden kan magi uppstå.
Restaurang Kamogawa och de bortglömda recepten är ett charmigt, mysigt och gripande matäventyr där kärleken till traditioner, minnen och mat står i fokus. Boken gjorde succé i hemlandet Japan och har blivit en internationell bästsäljare.
Hisashi Kashiwai föddes 1952 och växte upp i Kyoto. Efter att ha utbildat sig till tandläkare i Osaka återvände han till Kyoto och öppnade en mottagning där. Han har skrivit mycket om sin hemstad och deltagit i olika teveprogram.
129 kr
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The Menu of Happiness, translated from Japanese by Jesse Kirkwood, is the third book in the bestselling, delightful Japanese sleuthing series for fans of Before the Coffee Gets Cold.Welcome to the Kamogawa Diner, where every meal is a mystery ready to be solved. This unique establishment is run by a father–daughter duo who offer more than just mouth-watering meals. They act as ‘food detectives’, delving into the past to produce nostalgia-infused dishes for their hungry clientele.Among the patrons is a once-renowned pianist whose promising career was marred by a self-inflicted injury. She longs to taste the yakisoba shared with the only man she ever truly loved. The diner also welcomes a man haunted by shadows of regret. His mind races back to the gyoza served by the parents of a lover he once jilted, as he seeks understanding and, perhaps, forgiveness.The Kamogawa Diner doesn’t just serve food – it revives the essence of forgotten recipes and rejuvenates cherished memories. Each dish is a portal to the past, serving not just sustenance but solace and reconnection through the miracle of delicious food. The Menu of Happiness follows on from The Kamogawa Food Detectives and The Restaurant of Lost Recipes.‘Feel-good and foodie themes collide in this follow-up to The Kamogawa Food Detectives’ - The TimesThe Menu of Happiness was a Japanese bestseller when it published w/c 04/01/2016
123 kr
Skickas inom 7-10 vardagar
'Author Hisashi Kashiwai shows a tremendous amount of empathy for his characters as well as a gentle humor. You’ll laugh, you’ll cry, you’ll open a delivery app' – Apple BooksThe Restaurant of Lost Recipes, translated from Japanese by Jesse Kirkwood, is the second book in the bestselling, mouth-watering Japanese sleuthing series for fans of Before the Coffee Gets Cold, and follows on from The Kamogawa Food Detectives. This is an interconnected series, which can be read separately, or binged all at once! This edition includes an exclusive letter from the author, Hisashi Kashiwai. Tucked away down a Kyoto backstreet lies the extraordinary Kamogawa Diner. Running this unique establishment are a father-daughter duo who serve more than just mouth-watering feasts.The pair have reinvented themselves as 'food detectives', offering a service that goes beyond traditional dining. Through their culinary sleuthing, they reconstruct beloved dishes from the memories of their customers, creating a connection to cherished moments from the past.Among those who seek an appointment is a one-hit wonder pop star, finally ready to leave Tokyo and give up on her singing career. She wants to try the tempura that she once ate to celebrate her only successful record. Another diner is a budding Olympic swimmer, who desires the bento lunch box that his estranged father used to make him.The Kamogawa Diner doesn't just serve meals – it revives lost recipes and rekindles forgotten memories. It's a doorway to the past through the miracle of delicious food.'Feelgood and foodie themes collide in this follow-up to The Kamogawa Food Detectives' – The TimesReaders are saying:'The book opens a window on a different view of Japan , it has a touch of mystery and magic . It is a gentle and heartwarming read' – 5 stars'A delightful, wholesome book with a wonderful setting and distinct characters. The descriptions of the food are so creative and I found i really wanted to try them, they sounded delicious!' – 5 stars'A captivating, heart-warming novel, recommended for lovers of the Before the Coffee Gets Cold series' – 5 stars
340 kr
Skickas inom 3-6 vardagar
129 kr
Skickas inom 7-10 vardagar
The Menu of Happiness, translated from Japanese by Jesse Kirkwood, is the third book in the delightful, bestselling Japanese sleuthing series for fans of Before the Coffee Gets Cold. This is an interconnected series, which can be read separately, or binged all at once!Welcome to the Kamogawa Diner, where every meal is a mystery ready to be solved.This unique establishment is run by a father–daughter duo who offer more than just mouth-watering meals. They act as ‘food detectives’, delving into the past to produce nostalgia-infused dishes for their hungry clientele.Among the patrons is a once-renowned pianist whose promising career was marred by a self-inflicted injury. She longs to taste the yakisoba she shared with the only man she ever truly loved. The diner also welcomes a man haunted by shadows of regret. His mind races back to the gyoza served by the parents of a lover he once jilted, as he seeks understanding and, perhaps, forgiveness.For the Kamogawa Diner doesn't just serve food. Each dish is a portal to the past, serving not just sustenance but solace and reconnection through the miracle of its delicious recipes.The Menu of Happiness follows on from The Kamogawa Food Detectives and The Restaurant of Lost Recipes.‘Feel-good and foodie themes collide in this follow-up to The Kamogawa Food Detectives’ – The TimesThe Menu of Happiness was a Japanese bestseller when it published w/c 04/01/2016
Del 1 - Kamogawa Food Detectives
Kamogawa Food Detectives
The Heartwarming Japanese Bestseller
Häftad, Engelska, 2024
123 kr
Skickas inom 7-10 vardagar
The first book in the bestselling, mouth-watering Japanese sleuthing series, The Kamogawa Food Detectives is perfect for fans of Toshikazu Kawaguchi's Before the Coffee Gets Cold.What’s the one dish you’d do anything to taste just one more time?Down a quiet backstreet in Kyoto exists a very special restaurant. Run by Koishi Kamogawa and her father Nagare, the Kamogawa Diner treats its customers to wonderfully extravagant meals. But that's not the main reason to stop by . . .The father-daughter duo have started advertising their services as 'food detectives'. Through ingenious investigations, they are capable of recreating a dish from their customers' pasts – dishes that may well hold the keys to unlocking forgotten memories and future happiness.From the widower looking for a specific noodle dish that his wife used to cook, to a first love's beef stew, the restaurant of lost recipes provides a link to the past – and a way to a more contented future.A bestseller in Japan, The Kamogawa Food Detectives by Hisashi Kashiwai, and translated from Japanese by Jesse Kirkwood, is a heartwarming celebration of good company and the power of a delicious meal.Perfect for readers of Welcome to the Hyunam-dong Bookshop and Days at the Morisaki Bookshop.'Warmed my heart' – Genki Kawamura, author of If Cats Disappeared from the WorldThe series continues with book two, The Restaurant of Lost Recipes.
340 kr
Tillfälligt slut
196 kr
Tillfälligt slut
179 kr
Skickas
The Restaurant of Lost Recipes, translated from Japanese by Jesse Kirkwood, is the second book in the bestselling, mouth-watering Japanese sleuthing series for fans of Before the Coffee Gets Cold, and follows on from The Kamogawa Food Detectives.Tucked away down a Kyoto backstreet lies the extraordinary Kamogawa Diner. Running this unique establishment are a father-daughter duo who serve more than just mouth-watering feasts.The pair have reinvented themselves as 'food detectives', offering a service that goes beyond traditional dining. Through their culinary sleuthing, they reconstruct beloved dishes from the memories of their customers, creating a connection to cherished moments from the past.Among those who seek an appointment is a one-hit wonder pop star, finally ready to leave Tokyo and give up on her singing career. She wants to try the tempura that she once ate to celebrate her only successful record. Another diner is a budding Olympic swimmer, who desires the bento lunch box that his estranged father used to make him.The Kamogawa Diner doesn't just serve meals – it revives lost recipes and rekindles forgotten memories. It's a doorway to the past through the miracle of delicious food.'Feelgood and foodie themes collide in this follow-up to The Kamogawa Food Detectives' - The Times
179 kr
Skickas
The Restaurant of Lost Recipes, translated from Japanese by Jesse Kirkwood, is the second book in the bestselling, mouth-watering Japanese sleuthing series for fans of Before the Coffee Gets Cold, and follows on from The Kamogawa Food Detectives.Tucked away down a Kyoto backstreet lies the extraordinary Kamogawa Diner. Running this unique establishment are a father-daughter duo who serve more than just mouth-watering feasts.The pair have reinvented themselves as 'food detectives', offering a service that goes beyond traditional dining. Through their culinary sleuthing, they reconstruct beloved dishes from the memories of their customers, creating a connection to cherished moments from the past.Among those who seek an appointment include: a one-hit wonder pop star, finally ready to leave Tokyo and give up on her singing career, wants to try the tempura that she ate to celebrate her only successful record and a budding Olympic swimmer who desires the bento lunch box that his estranged father used to make him. The Kamogawa Diner doesn't just serve meals – it revives lost recipes and rekindles forgotten memories. It's a doorway to the past through the miracle of delicious food.
169 kr
Skickas inom 7-10 vardagar
The Menu of Happiness, translated from Japanese by Jesse Kirkwood, is the third book in the bestselling, delightful Japanese sleuthing series for fans of Before the Coffee Gets Cold.Welcome to the Kamogawa Diner, where every meal is a mystery ready to be solved. This unique establishment is run by a father–daughter duo who offer more than just mouth-watering meals. They act as ‘food detectives’, delving into the past to produce nostalgia-infused dishes for their hungry clientele.Among the patrons is a once-renowned pianist whose promising career was marred by a self-inflicted injury. She longs to taste the yakisoba shared with the only man she ever truly loved. The diner also welcomes a man haunted by shadows of regret. His mind races back to the gyoza served by the parents of a lover he once jilted, as he seeks understanding and, perhaps, forgiveness.The Kamogawa Diner doesn’t just serve food – it revives the essence of forgotten recipes and rejuvenates cherished memories. Each dish is a portal to the past, serving not just sustenance but solace and reconnection through the miracle of delicious food. The Menu of Happiness follows on from The Kamogawa Food Detectives and The Restaurant of Lost Recipes.‘Feel-good and foodie themes collide in this follow-up to The Kamogawa Food Detectives’ - The TimesThe Menu of Happiness was a Japanese bestseller when it published w/c 04/01/2016
180 kr
Kommande
The Kamogawa Food Detectives return in A Serving of Hope, translated from the Japanese by Jesse Kirkwood. This bestselling, heartwarming sleuthing series can be enjoyed separately, i any order, or binged all at once!Perfect for fans of Before the Coffee Gets Cold. If I hadn't searched for the 'flavours' of my memories, I think I would have spent my life endlessly chasing the past . . .Near Higashi Honganji Temple in Kyoto, the Kamogawa Diner continues to attract lost souls seeking meaning in their lives. From the morning miso soup before heading to Kyoto for the judicial examination, to the onigiri gifted alongside cherished promises. The ginger pork that became a memory of unrequited love, to the not-too-sour chilled noodles from grandma's house. The fried chicken treated by the diner's owner to the struggling baseball team, to the macaroni gratin shared with my young son for the last time—welcome to the diner without a sign, where a chef father and a detective daughter await.Another delicious mystery, the fourth installment in the series! A Serving of Hope follows on from The Kamogawa Food Detectives, The Restaurant of Lost Recipes, and The Menu of Happiness.'Feel-good and foodie themes collide in this follow-up to The Kamogawa Food Detectives' - The Times on The Restaurant of Lost RecipesReaders are eating up this series so far . . .'These books are so beautifully wholesome''Utterly charming''An uplifting tale that I savoured along with the diners''I hope thye keep coming!''A captivating, heartwarming novel'
133 kr
Kommande
The Kamogawa Food Detectives return in A Serving of Hope, translated from the Japanese by Jesse Kirkwood. This bestselling, heartwarming sleuthing series can be enjoyed separately, i any order, or binged all at once!Perfect for fans of Before the Coffee Gets Cold. If I hadn't searched for the 'flavours' of my memories, I think I would have spent my life endlessly chasing the past . . .Near Higashi Honganji Temple in Kyoto, the Kamogawa Diner continues to attract lost souls seeking meaning in their lives. From the morning miso soup before heading to Kyoto for the judicial examination, to the onigiri gifted alongside cherished promises. The ginger pork that became a memory of unrequited love, to the not-too-sour chilled noodles from grandma's house. The fried chicken treated by the diner's owner to the struggling baseball team, to the macaroni gratin shared with my young son for the last time—welcome to the diner without a sign, where a chef father and a detective daughter await.Another delicious mystery, the fourth installment in the series! A Serving of Hope follows on from The Kamogawa Food Detectives, The Restaurant of Lost Recipes, and The Menu of Happiness.'Feel-good and foodie themes collide in this follow-up to The Kamogawa Food Detectives' - The Times on The Restaurant of Lost RecipesReaders are eating up this series so far . . .'These books are so beautifully wholesome''Utterly charming''An uplifting tale that I savoured along with the diners''I hope thye keep coming!''A captivating, heartwarming novel'
605 kr
Skickas inom 3-6 vardagar
605 kr
Skickas inom 3-6 vardagar
259 kr
Skickas inom 3-6 vardagar
257 kr
Skickas inom 3-6 vardagar
181 kr
Skickas inom 3-6 vardagar
Del 2 - Die Food Detectives von Kyoto
Rückkehr ins Restaurant der verlorenen Rezepte
Häftad, Tyska, 2025
181 kr
Skickas inom 3-6 vardagar
257 kr
Skickas inom 3-6 vardagar
99 kr
Kommande
Finns det en maträtt som du skulle göra vad som helst för att få äta igen?
På en tyst gata i Kyoto gömmer sig en väldigt speciell restaurang. Här lagar Koishi Kamogawa och hennes pappa Nagare underbar mat till sina gäster. Men det finns fler anledningar att besöka Restaurang Kamogawa ...
Koishi och Nagare kallar sig matdetektiver. Med sina listiga och kreativa utredningar tar de fram maträtter från gästernas förflutna, rätter som påminner om allt ifrån den första kärleken till människor och platser som sedan länge har gått förlorade. Maten låter gästerna återuppleva de allra viktigaste stunderna i sina liv, och när det förflutna länkas samman med nutiden kan magi uppstå.
Restaurang Kamogawa och de bortglömda recepten är ett charmigt, mysigt och gripande matäventyr där kärleken till traditioner, minnen och mat står i fokus. Boken gjorde succé i hemlandet Japan och har blivit en internationell bästsäljare.
Hisashi Kashiwai föddes 1952 och växte upp i Kyoto. Efter att ha utbildat sig till tandläkare i Osaka återvände han till Kyoto och öppnade en mottagning där. Han har skrivit mycket om sin hemstad och deltagit i olika teveprogram.
332 kr
Skickas inom 3-6 vardagar
A beloved Japanese bestseller, Menu of Happiness is for fans of Before the Coffee Gets Cold and asks the question: What’s the one dish you’d do anything to taste just one more time? “As warm and nourishing as a good cup of tea…a series I can see myself returning to again and again.”—Mia P. Manansala, award-winning author of Arsenic and AdoboEvery memory has a flavor. A very special restaurant in Kyoto helps find them . . . Welcome to the Kamogawa Diner, where every meal is a mystery ready to be solved. This unique establishment is run by a father-daughter duo who offer more than just mouth-watering meals. They act as “food detectives,” delving into the past to produce nostalgia-infused dishes for their hungry clientele.Among the patrons is a once-renowned pianist whose promising career was marred by a self-inflicted injury. She longs to taste the yakisoba shared with the only man she ever truly loved. The diner also welcomes a man haunted by shadows of regret. His mind is haunted by the memory of gyoza served by the parents of a lover he once jilted, as he seeks understanding and, perhaps, forgiveness.The Kamogawa Diner doesn’t just serve food – it recreates forgotten recipes, helping its patrons to revisit memories lost to time. Each dish is a portal to the past, serving not just sustenance but solace and reconnection through the miracle of delicious food.
342 kr
Kommande