Hisashi Kashiwai – författare
Visar alla böcker från författaren Hisashi Kashiwai. Handla med fri frakt och snabb leverans.
28 produkter
28 produkter
Inbunden, Svenska, 2025
239 kr
Skickas
Finns det en maträtt som du skulle göra vad som helst för att få äta igen?
På en tyst gata i Kyoto gömmer sig en väldigt speciell restaurang. Här lagar Koishi Kamogawa och hennes pappa Nagare underbar mat till sina gäster. Men det finns fler anledningar att besöka Restaurang Kamogawa ...
Koishi och Nagare kallar sig matdetektiver. Med sina listiga och kreativa utredningar tar de fram maträtter från gästernas förflutna, rätter som påminner om allt ifrån den första kärleken till människor och platser som sedan länge har gått förlorade. Maten låter gästerna återuppleva de allra viktigaste stunderna i sina liv, och när det förflutna länkas samman med nutiden kan magi uppstå.
Restaurang Kamogawa och de bortglömda recepten är ett charmigt, mysigt och gripande matäventyr där kärleken till traditioner, minnen och mat står i fokus. Boken gjorde succé i hemlandet Japan och har blivit en internationell bästsäljare.
Hisashi Kashiwai föddes 1952 och växte upp i Kyoto. Efter att ha utbildat sig till tandläkare i Osaka återvände han till Kyoto och öppnade en mottagning där. Han har skrivit mycket om sin hemstad och deltagit i olika teveprogram.
Del 1 - Kamogawa Food Detectives
Kamogawa Food Detectives
The Heartwarming Japanese Bestseller
Häftad, Engelska, 2024
118 kr
Skickas inom 7-10 vardagar
The first book in the bestselling, mouth-watering Japanese sleuthing series, The Kamogawa Food Detectives is perfect for fans of Toshikazu Kawaguchi's Before the Coffee Gets Cold.What’s the one dish you’d do anything to taste just one more time?Down a quiet backstreet in Kyoto exists a very special restaurant. Run by Koishi Kamogawa and her father Nagare, the Kamogawa Diner treats its customers to wonderfully extravagant meals. But that's not the main reason to stop by . . .The father-daughter duo have started advertising their services as 'food detectives'. Through ingenious investigations, they are capable of recreating a dish from their customers' pasts – dishes that may well hold the keys to unlocking forgotten memories and future happiness.From the widower looking for a specific noodle dish that his wife used to cook, to a first love's beef stew, the restaurant of lost recipes provides a link to the past – and a way to a more contented future.A bestseller in Japan, The Kamogawa Food Detectives by Hisashi Kashiwai, and translated from Japanese by Jesse Kirkwood, is a heartwarming celebration of good company and the power of a delicious meal.Perfect for readers of Welcome to the Hyunam-dong Bookshop and Days at the Morisaki Bookshop.'Warmed my heart' – Genki Kawamura, author of If Cats Disappeared from the WorldThe series continues with book two, The Restaurant of Lost Recipes.
Del 2 - Kamogawa Food Detectives
Restaurant of Lost Recipes
Häftad, Engelska, 2025
125 kr
Skickas inom 7-10 vardagar
'Author Hisashi Kashiwai shows a tremendous amount of empathy for his characters as well as a gentle humor. You’ll laugh, you’ll cry, you’ll open a delivery app' – Apple BooksThe Restaurant of Lost Recipes, translated from Japanese by Jesse Kirkwood, is the second book in the bestselling, mouth-watering Japanese sleuthing series for fans of Before the Coffee Gets Cold, and follows on from The Kamogawa Food Detectives. This is an interconnected series, which can be read separately, or binged all at once! This edition includes an exclusive letter from the author, Hisashi Kashiwai. Tucked away down a Kyoto backstreet lies the extraordinary Kamogawa Diner. Running this unique establishment are a father-daughter duo who serve more than just mouth-watering feasts.The pair have reinvented themselves as 'food detectives', offering a service that goes beyond traditional dining. Through their culinary sleuthing, they reconstruct beloved dishes from the memories of their customers, creating a connection to cherished moments from the past.Among those who seek an appointment is a one-hit wonder pop star, finally ready to leave Tokyo and give up on her singing career. She wants to try the tempura that she once ate to celebrate her only successful record. Another diner is a budding Olympic swimmer, who desires the bento lunch box that his estranged father used to make him.The Kamogawa Diner doesn't just serve meals – it revives lost recipes and rekindles forgotten memories. It's a doorway to the past through the miracle of delicious food.'Feelgood and foodie themes collide in this follow-up to The Kamogawa Food Detectives' – The TimesReaders are saying:'The book opens a window on a different view of Japan , it has a touch of mystery and magic . It is a gentle and heartwarming read' – 5 stars'A delightful, wholesome book with a wonderful setting and distinct characters. The descriptions of the food are so creative and I found i really wanted to try them, they sounded delicious!' – 5 stars'A captivating, heart-warming novel, recommended for lovers of the Before the Coffee Gets Cold series' – 5 stars
Häftad, Engelska, 2025
129 kr
Skickas
The Menu of Happiness, translated from Japanese by Jesse Kirkwood, is the third book in the bestselling, delightful Japanese sleuthing series for fans of Before the Coffee Gets Cold.Welcome to the Kamogawa Diner, where every meal is a mystery ready to be solved. This unique establishment is run by a father–daughter duo who offer more than just mouth-watering meals. They act as ‘food detectives’, delving into the past to produce nostalgia-infused dishes for their hungry clientele.Among the patrons is a once-renowned pianist whose promising career was marred by a self-inflicted injury. She longs to taste the yakisoba shared with the only man she ever truly loved. The diner also welcomes a man haunted by shadows of regret. His mind races back to the gyoza served by the parents of a lover he once jilted, as he seeks understanding and, perhaps, forgiveness.The Kamogawa Diner doesn’t just serve food – it revives the essence of forgotten recipes and rejuvenates cherished memories. Each dish is a portal to the past, serving not just sustenance but solace and reconnection through the miracle of delicious food. The Menu of Happiness follows on from The Kamogawa Food Detectives and The Restaurant of Lost Recipes.‘Feel-good and foodie themes collide in this follow-up to The Kamogawa Food Detectives’ - The TimesThe Menu of Happiness was a Japanese bestseller when it published w/c 04/01/2016
- -57%
E-bok
Svenska, 202555 kr129 kr
Läs direkt efter köp
Finns det en maträtt som du skulle göra vad som helst för att få äta igen?
På en tyst gata i Kyoto gömmer sig en väldigt speciell restaurang. Här lagar Koishi Kamogawa och hennes pappa Nagare underbar mat till sina gäster. Men det finns fler anledningar att besöka Restaurang Kamogawa ...
Koishi och Nagare kallar sig matdetektiver. Med sina listiga och kreativa utredningar tar de fram maträtter från gästernas förflutna, rätter som påminner om allt ifrån den första kärleken till människor och platser som sedan länge har gått förlorade. Maten låter gästerna återuppleva de allra viktigaste stunderna i sina liv, och när det förflutna länkas samman med nutiden kan magi uppstå.
Restaurang Kamogawa och de bortglömda recepten är ett charmigt, mysigt och gripande matäventyr där kärleken till traditioner, minnen och mat står i fokus. Boken gjorde succé i hemlandet Japan och har blivit en internationell bästsäljare.
Hisashi Kashiwai föddes 1952 och växte upp i Kyoto. Efter att ha utbildat sig till tandläkare i Osaka återvände han till Kyoto och öppnade en mottagning där. Han har skrivit mycket om sin hemstad och deltagit i olika teveprogram.
Inbunden, Engelska, 2024
339 kr
Skickas inom 3-6 vardagar
Häftad, Engelska, 2026
129 kr
Skickas inom 7-10 vardagar
The Menu of Happiness, translated from Japanese by Jesse Kirkwood, is the third book in the delightful, bestselling Japanese sleuthing series for fans of Before the Coffee Gets Cold. This is an interconnected series, which can be read separately, or binged all at once!Welcome to the Kamogawa Diner, where every meal is a mystery ready to be solved.This unique establishment is run by a father–daughter duo who offer more than just mouth-watering meals. They act as ‘food detectives’, delving into the past to produce nostalgia-infused dishes for their hungry clientele.Among the patrons is a once-renowned pianist whose promising career was marred by a self-inflicted injury. She longs to taste the yakisoba she shared with the only man she ever truly loved. The diner also welcomes a man haunted by shadows of regret. His mind races back to the gyoza served by the parents of a lover he once jilted, as he seeks understanding and, perhaps, forgiveness.For the Kamogawa Diner doesn't just serve food. Each dish is a portal to the past, serving not just sustenance but solace and reconnection through the miracle of its delicious recipes.The Menu of Happiness follows on from The Kamogawa Food Detectives and The Restaurant of Lost Recipes.‘Feel-good and foodie themes collide in this follow-up to The Kamogawa Food Detectives’ – The TimesThe Menu of Happiness was a Japanese bestseller when it published w/c 04/01/2016
Del 1 - Kamogawa Food Detectives
Kamogawa Food Detectives
The Heartwarming Japanese Bestseller
E-bok
Engelska, 2023165 kr
Läs direkt efter köp
The first book in the bestselling, mouth-watering Japanese sleuthing series, The Kamogawa Food Detectives is perfect for fans of Toshikazu Kawaguchi's Before the Coffee Gets Cold.What’s the one dish you’d do anything to taste just one more time?Down a quiet backstreet in Kyoto exists a very special restaurant. Run by Koishi Kamogawa and her father Nagare, the Kamogawa Diner treats its customers to wonderfully extravagant meals. But that's not the main reason to stop by . . .The father-daughter duo have started advertising their services as 'food detectives'. Through ingenious investigations, they are capable of recreating a dish from their customers' pasts – dishes that may well hold the keys to unlocking forgotten memories and future happiness.From the widower looking for a specific noodle dish that his wife used to cook, to a first love's beef stew, the restaurant of lost recipes provides a link to the past – and a way to a more contented future.A bestseller in Japan, The Kamogawa Food Detectives by Hisashi Kashiwai, and translated from Japanese by Jesse Kirkwood, is a heartwarming celebration of good company and the power of a delicious meal.Perfect for readers of Welcome to the Hyunam-dong Bookshop and Days at the Morisaki Bookshop.'Warmed my heart' – Genki Kawamura, author of If Cats Disappeared from the WorldThe series continues with book two, The Restaurant of Lost Recipes.
Del 2 - Kamogawa Food Detectives
Restaurant of Lost Recipes
Inbunden, Engelska, 2024
179 kr
Skickas
The Restaurant of Lost Recipes, translated from Japanese by Jesse Kirkwood, is the second book in the bestselling, mouth-watering Japanese sleuthing series for fans of Before the Coffee Gets Cold, and follows on from The Kamogawa Food Detectives.Tucked away down a Kyoto backstreet lies the extraordinary Kamogawa Diner. Running this unique establishment are a father-daughter duo who serve more than just mouth-watering feasts.The pair have reinvented themselves as 'food detectives', offering a service that goes beyond traditional dining. Through their culinary sleuthing, they reconstruct beloved dishes from the memories of their customers, creating a connection to cherished moments from the past.Among those who seek an appointment is a one-hit wonder pop star, finally ready to leave Tokyo and give up on her singing career. She wants to try the tempura that she once ate to celebrate her only successful record. Another diner is a budding Olympic swimmer, who desires the bento lunch box that his estranged father used to make him.The Kamogawa Diner doesn't just serve meals – it revives lost recipes and rekindles forgotten memories. It's a doorway to the past through the miracle of delicious food.'Feelgood and foodie themes collide in this follow-up to The Kamogawa Food Detectives' - The Times
Del 2 - Kamogawa Food Detectives
Restaurant of Lost Recipes
The Heart-Warming Japanese Bestseller Perfect for Foodies
E-bok
Engelska, 2024165 kr
Läs direkt efter köp
The Restaurant of Lost Recipes, translated from Japanese by Jesse Kirkwood, is the second book in the bestselling, mouth-watering Japanese sleuthing series for fans of Before the Coffee Gets Cold, and follows on from The Kamogawa Food Detectives.Tucked away down a Kyoto backstreet lies the extraordinary Kamogawa Diner. Running this unique establishment are a father-daughter duo who serve more than just mouth-watering feasts.The pair have reinvented themselves as 'food detectives', offering a service that goes beyond traditional dining. Through their culinary sleuthing, they reconstruct beloved dishes from the memories of their customers, creating a connection to cherished moments from the past.Among those who seek an appointment is a one-hit wonder pop star, finally ready to leave Tokyo and give up on her singing career. She wants to try the tempura that she once ate to celebrate her only successful record. Another diner is a budding Olympic swimmer, who desires the bento lunch box that his estranged father used to make him.The Kamogawa Diner doesn't just serve meals – it revives lost recipes and rekindles forgotten memories. It's a doorway to the past through the miracle of delicious food.'Feelgood and foodie themes collide in this follow-up to The Kamogawa Food Detectives' – The TimesReaders are saying:'The book opens a window on a different view of Japan , it has a touch of mystery and magic . It is a gentle and heartwarming read' – 5 stars'A delightful, wholesome book with a wonderful setting and distinct characters. The descriptions of the food are so creative and I found i really wanted to try them, they sounded delicious!' – 5 stars'A captivating, heart-warming novel, recommended for lovers of the Before the Coffee Gets Cold series' – 5 stars
Inbunden, Engelska, 2025
169 kr
Skickas inom 7-10 vardagar
The Menu of Happiness, translated from Japanese by Jesse Kirkwood, is the third book in the bestselling, delightful Japanese sleuthing series for fans of Before the Coffee Gets Cold.Welcome to the Kamogawa Diner, where every meal is a mystery ready to be solved. This unique establishment is run by a father–daughter duo who offer more than just mouth-watering meals. They act as ‘food detectives’, delving into the past to produce nostalgia-infused dishes for their hungry clientele.Among the patrons is a once-renowned pianist whose promising career was marred by a self-inflicted injury. She longs to taste the yakisoba shared with the only man she ever truly loved. The diner also welcomes a man haunted by shadows of regret. His mind races back to the gyoza served by the parents of a lover he once jilted, as he seeks understanding and, perhaps, forgiveness.The Kamogawa Diner doesn’t just serve food – it revives the essence of forgotten recipes and rejuvenates cherished memories. Each dish is a portal to the past, serving not just sustenance but solace and reconnection through the miracle of delicious food. The Menu of Happiness follows on from The Kamogawa Food Detectives and The Restaurant of Lost Recipes.‘Feel-good and foodie themes collide in this follow-up to The Kamogawa Food Detectives’ - The TimesThe Menu of Happiness was a Japanese bestseller when it published w/c 04/01/2016
Inbunden, Engelska, 2026
179 kr
Kommande
Meet The Kamogawa Food Detectives in A Serving of Hope, translated from the Japanese by Jesse Kirkwood. This bestselling, heartwarming sleuthing series can be enjoyed separately, in any order, or binged all at once!'Feel-good and foodie themes collide in this follow-up to The Kamogawa Food Detectives' - The Times on The Restaurant of Lost RecipesPerfect for fans of Before the Coffee Gets Cold. If I hadn't searched for the 'flavours' of my memories, I think I would have spent my life endlessly chasing the past . . .Near Higashi Honganji Temple in Kyoto, the Kamogawa Diner continues to attract lost souls seeking meaning in their lives. From the morning miso soup before heading to Kyoto for the judicial examination, to the onigiri gifted alongside cherished promises. The ginger pork that became a memory of unrequited love, to the not-too-sour chilled noodles from grandma's house. The fried chicken treated by the diner's owner to the struggling baseball team, to the macaroni gratin shared with my young son for the last time—welcome to the diner without a sign, where a chef father and a detective daughter await.Another delicious mystery, the fourth installment in the series! A Serving of Hope follows on from The Kamogawa Food Detectives, The Restaurant of Lost Recipes, and The Menu of Happiness.Perfect for fans of Before the Coffee Gets Cold.Readers are eating up this series so far . . .'These books are so beautifully wholesome''Utterly charming''An uplifting tale that I savoured along with the diners''I hope thye keep coming!''A captivating, heartwarming novel'
Häftad, Engelska, 2026
133 kr
Kommande
The Kamogawa Food Detectives return in A Serving of Hope, translated from the Japanese by Jesse Kirkwood. This bestselling, heartwarming sleuthing series can be enjoyed separately, i any order, or binged all at once!Perfect for fans of Before the Coffee Gets Cold. If I hadn't searched for the 'flavours' of my memories, I think I would have spent my life endlessly chasing the past . . .Near Higashi Honganji Temple in Kyoto, the Kamogawa Diner continues to attract lost souls seeking meaning in their lives. From the morning miso soup before heading to Kyoto for the judicial examination, to the onigiri gifted alongside cherished promises. The ginger pork that became a memory of unrequited love, to the not-too-sour chilled noodles from grandma's house. The fried chicken treated by the diner's owner to the struggling baseball team, to the macaroni gratin shared with my young son for the last time—welcome to the diner without a sign, where a chef father and a detective daughter await.Another delicious mystery, the fourth installment in the series! A Serving of Hope follows on from The Kamogawa Food Detectives, The Restaurant of Lost Recipes, and The Menu of Happiness.'Feel-good and foodie themes collide in this follow-up to The Kamogawa Food Detectives' - The Times on The Restaurant of Lost RecipesReaders are eating up this series so far . . .'These books are so beautifully wholesome''Utterly charming''An uplifting tale that I savoured along with the diners''I hope thye keep coming!''A captivating, heartwarming novel'
Inbunden, Engelska, 2025
605 kr
Skickas inom 3-6 vardagar
Inbunden, Engelska, 2026
605 kr
Skickas inom 3-6 vardagar
Inbunden, Tyska, 2023
259 kr
Skickas inom 3-6 vardagar
Inbunden, Tyska, 2024
257 kr
Skickas inom 3-6 vardagar
Del 1 - Die Food Detectives von Kyoto
Das Restaurant der verlorenen Rezepte
Häftad, Tyska, 2024
181 kr
Skickas inom 3-6 vardagar
- Nyhet
Del 3 - Die Food Detectives von Kyoto
Eine Prise Glück im Restaurant der verlorenen Rezepte
Häftad, Tyska, 2026
181 kr
Skickas inom 3-6 vardagar
E-bok
Tyska, 2024125 kr
Läs direkt efter köp
Charmant, unterhaltsam, rührend und mit viel japanischem Flair Nagare und seine zwanzigjährige Tochter Koishi betreiben ein kleines Restaurant in Kyoto, das Kamogawa-Café. Kaum jemand kennt das Lokal, doch wer es dringend braucht, der findet es. Neben den traditionellen Köstlichkeiten der japanischen Küche bieten Nagare und Koishi ihren Gästen nämlich einen besonderen Service an: Sie kochen Gerichte nach, die man irgendwann einmal gegessen hat und deren Rezept man nicht kennt. Mit detektivischem Spürsinn finden sie heraus, wie die verstorbene Ehefrau ihre Udon-Nudelsuppe kochte, beschwören die verschüttete Erinnerung an eine große Liebe herauf oder schenken mit dem Geschmack eines Kindheitsessens Trost.
E-bok
Tyska, 2025204 kr
Läs direkt efter köp
Mehr Nudelsuppe für die Seele – der neue Band der japanischen BestsellerserieIn ihrem kleinen Lokal in Kyoto bieten der pensionierte Kommissar Nagare Kamogawa und seine Tochter Koishi einen besonderen Service an: Zu ihnen kommen Gäste, die ein bestimmtes Gericht aus ihrer Vergangenheit suchen, das sie seitdem nie wieder gegessen haben – und oft auch, um Frieden und Trost zu finden. Ein Mann möchte wissen, warum sein Vater ihm immer denselben schlichten Imbiss für die Schule zubereitete, und eine junge Frau will ihrem Verlobten endlich von ihrer ärmlichen Kindheit erzählen und ihm dazu das Reisgericht servieren, das ihre Mutter immer kochte. Mit detektivischem Spürsinn ermittelt das Vater-Tochter-Gespann die verlorenen Rezepte – und eine Portion Lebensweisheit gibt es immer dazu.
E-bok
Tyska, 2027162 kr
Läs direkt efter köp
Der Feelgood-Bestseller aus Japan - wenn Essen verlorene Erinnerungen zuruckholt Nagare und Koishi Kamogawa fuhren in Kyoto ein Restaurant mit kulinarischem Detektivburo: Sie finden vergessene Lieblingsgerichte ihrer Gaste und retten so verschuttete Erinnerungen. Ob ein Tanzer auf der Suche nach Versohnung mit dem Vater ist, ein Keramikkunstler seine Tochter wiederfinden will oder eine Pianistin ihre verlorene Liebe sucht: Jedes perfekt nachgekochte Gericht wird zum Schlussel fur Heilung, Vergebung und Neuanfang. Mit Empathie und detektivischem Gespur zeigen die Kamogawas: Essen verbindet uns mit dem, was wirklich zahlt. Die Art von Buch, die man in die Hand nimmt, um dann jede Seite zu genie en New York Journal of Books
252 kr
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DAS RESTAURANT DER VERLORENEN REZEPTECharmant, unterhaltsam, ruhrend und mit viel japanischem Flair Nagare und seine zwanzigjahrige Tochter Koishi betreiben ein kleines Restaurant in Kyoto, das Kamogawa-Cafe. Kaum jemand kennt das Lokal, doch wer es dringend braucht, der findet es. Neben den traditionellen Kostlichkeiten der japanischen Kuche bieten Nagare und Koishi ihren Gasten namlich einen besonderen Service an: Sie kochen Gerichte nach, die man irgendwann einmal gegessen hat und deren Rezept man nicht kennt. Mit detektivischem Spursinn finden sie heraus, wie die verstorbene Ehefrau ihre Udon-Nudelsuppe kochte, beschworen die verschuttete Erinnerung an eine gro e Liebe herauf oder schenken mit dem Geschmack eines Kindheitsessens Trost. RUCKKEHR INS RESTAURANT DER VERLORENEN REZEPTENudelsuppe fur die Seele: der Bestseller aus JapanIn ihrem kleinen Lokal in Kyoto bieten der pensionierte Kommissar Nagare Kamogawa und seine Tochter Koishi einen besonderen Service an: Zu ihnen kommen Gaste, die ein bestimmtes Gericht aus ihrer Vergangenheit suchen, das sie seitdem nie wieder gegessen haben und oft auch, um Frieden und Trost zu finden. Ein Mann mochte wissen, warum sein Vater ihm immer denselben schlichten Imbiss fur die Schule zubereitete, und eine junge Frau will ihrem Verlobten endlich von ihrer armlichen Kindheit erzahlen und ihm dazu das Reisgericht servieren, das ihre Mutter immer kochte. Mit detektivischem Spursinn ermittelt das Vater-Tochter-Gespann die verlorenen Rezepte und eine Portion Lebensweisheit gibt es immer dazu.
Häftad, Spanska, 2023
263 kr
Skickas inom 3-6 vardagar
Pocket, Svenska, 2026
99 kr
Kommande
Finns det en maträtt som du skulle göra vad som helst för att få äta igen?
På en tyst gata i Kyoto gömmer sig en väldigt speciell restaurang. Här lagar Koishi Kamogawa och hennes pappa Nagare underbar mat till sina gäster. Men det finns fler anledningar att besöka Restaurang Kamogawa ...
Koishi och Nagare kallar sig matdetektiver. Med sina listiga och kreativa utredningar tar de fram maträtter från gästernas förflutna, rätter som påminner om allt ifrån den första kärleken till människor och platser som sedan länge har gått förlorade. Maten låter gästerna återuppleva de allra viktigaste stunderna i sina liv, och när det förflutna länkas samman med nutiden kan magi uppstå.
Restaurang Kamogawa och de bortglömda recepten är ett charmigt, mysigt och gripande matäventyr där kärleken till traditioner, minnen och mat står i fokus. Boken gjorde succé i hemlandet Japan och har blivit en internationell bästsäljare.
Hisashi Kashiwai föddes 1952 och växte upp i Kyoto. Efter att ha utbildat sig till tandläkare i Osaka återvände han till Kyoto och öppnade en mottagning där. Han har skrivit mycket om sin hemstad och deltagit i olika teveprogram.
Inbunden, Engelska, 2025
332 kr
Skickas inom 3-6 vardagar
A beloved Japanese bestseller, Menu of Happiness is for fans of Before the Coffee Gets Cold and asks the question: What’s the one dish you’d do anything to taste just one more time? “As warm and nourishing as a good cup of tea…a series I can see myself returning to again and again.”—Mia P. Manansala, award-winning author of Arsenic and AdoboEvery memory has a flavor. A very special restaurant in Kyoto helps find them . . . Welcome to the Kamogawa Diner, where every meal is a mystery ready to be solved. This unique establishment is run by a father-daughter duo who offer more than just mouth-watering meals. They act as “food detectives,” delving into the past to produce nostalgia-infused dishes for their hungry clientele.Among the patrons is a once-renowned pianist whose promising career was marred by a self-inflicted injury. She longs to taste the yakisoba shared with the only man she ever truly loved. The diner also welcomes a man haunted by shadows of regret. His mind is haunted by the memory of gyoza served by the parents of a lover he once jilted, as he seeks understanding and, perhaps, forgiveness.The Kamogawa Diner doesn’t just serve food – it recreates forgotten recipes, helping its patrons to revisit memories lost to time. Each dish is a portal to the past, serving not just sustenance but solace and reconnection through the miracle of delicious food.
Inbunden, Engelska, 2026
341 kr
Kommande
Inbunden, Japanska, 2023
195 kr
Tillfälligt slut