Hong-Wei Xiao – författare
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3 produkter
Advanced Drying Technologies for Foods
Av Hong-Wei Xiao, Arun S Mujumdar
E-bok, 2019
3342 kr
Lägg i varukorg
The goal of all drying research and development is to develop cost-effective innovative processes that yield high-quality dried products with less energy consumption and reduced environmental impact. With the literature on drying widely scattered, Advanced Drying Technologies for Foods compiles …
Advanced Drying Technologies for Foods
Av Hong-Wei Xiao, Arun S Mujumdar
E-bok, 2019
3342 kr
Lägg i varukorg
The goal of all drying research and development is to develop cost-effective innovative processes that yield high-quality dried products with less energy consumption and reduced environmental impact. With the literature on drying widely scattered, Advanced Drying Technologies for Foods compiles …
Advanced Drying Technologies for Foods
Av Arun S Mujumdar, Hong-Wei Xiao
Inbunden, 2019
3082 kr
Lägg i varukorg
The goal of all drying research and development is to develop cost-effective innovative processes that yield high-quality dried products with less energy consumption and reduced environmental impact. With the literature on drying widely scattered, Advanced Drying Technologies for Foods compiles …
