Inderbir Singh – författare

Herbal Drug for the Management of Infectious Diseases

The book is a comprehensive compilation of herbal drug applications for the treatment and management of infectious diseases and addresses issues related to development, challenges, and future prospects associated with the use of herbal medicine.

The use of herbal medicines has evolved in various cultures around the world over many millennia. In many developing Asian and African countries, the use of herbal medicines, as supplied by traditional medicinal practitioners, has always been popular. In the last two to three decades, many people in developed countries have begun to turn to alternative or complementary therapies, including the use of herbal medicines, nutraceuticals, functional foods, and other supplements. This resurgence in interest in plant-derived medicines is partly due to the growing dissatisfaction with allopathic medicines, as well as the perception that plant-derived medicines are natural and therefore pure and without side effects, and the progress in the production of higher quality herbal medicines including some with proven clinical efficacy and safety.

Infectious diseases are generally caused by pathogenic microorganisms, like bacteria, viruses, parasites, or fungi, and are a significant cause of morbidity and mortality worldwide. Therefore, the 16 chapters of this book have been intentionally sequenced to cover the therapeutic potential and applications of herbal extracts and phytochemicals for the management of various infectious diseases. Disease pathophysiology, an overview of current medication or treatment, in-vitro and in-vivo evaluations of relevant biological activities of herbal extracts and phytochemicals, mechanisms of action, clinical trials, and novel technologies for the delivery of herbal bioactive compounds as well as patents have also been included.

AudienceChemists, pharmaceutical scientists, biologists, herbal/Ayurvedic/medicinal practitioners, as well all those in the medical sciences working on medicinal plants and infectious diseases.

Herbal Drug for the Management of Infectious Diseases

The book is a comprehensive compilation of herbal drug applications for the treatment and management of infectious diseases and addresses issues related to development, challenges, and future prospects associated with the use of herbal medicine.

The use of herbal medicines has evolved in various cultures around the world over many millennia. In many developing Asian and African countries, the use of herbal medicines, as supplied by traditional medicinal practitioners, has always been popular. In the last two to three decades, many people in developed countries have begun to turn to alternative or complementary therapies, including the use of herbal medicines, nutraceuticals, functional foods, and other supplements. This resurgence in interest in plant-derived medicines is partly due to the growing dissatisfaction with allopathic medicines, as well as the perception that plant-derived medicines are natural and therefore pure and without side effects, and the progress in the production of higher quality herbal medicines including some with proven clinical efficacy and safety.

Infectious diseases are generally caused by pathogenic microorganisms, like bacteria, viruses, parasites, or fungi, and are a significant cause of morbidity and mortality worldwide. Therefore, the 16 chapters of this book have been intentionally sequenced to cover the therapeutic potential and applications of herbal extracts and phytochemicals for the management of various infectious diseases. Disease pathophysiology, an overview of current medication or treatment, in-vitro and in-vivo evaluations of relevant biological activities of herbal extracts and phytochemicals, mechanisms of action, clinical trials, and novel technologies for the delivery of herbal bioactive compounds as well as patents have also been included.

AudienceChemists, pharmaceutical scientists, biologists, herbal/Ayurvedic/medicinal practitioners, as well all those in the medical sciences working on medicinal plants and infectious diseases.

This book provides a comprehensive exploration of the role antioxidants play in preventing and managing a variety of diseases and critically examines current research on the effects of nutritional antioxidants on specific disease states.

Antioxidants: Nature’s Defense Against Disease investigates the complex relationship between oxidative stress and many health disorders, providing essential insights into the role of antioxidants in disease prevention. It investigates how oxidative stress, induced by an imbalance of free radicals and antioxidants in the body, leads to the development and progression of maladies ranging from cardiovascular disorders to neurological diseases. The book includes evidence-based ways for harnessing antioxidants from natural sources such as fruits, vegetables, and herbs to reduce the impact of oxidative damage and improve general health.

The book presents the most recent scientific advances and clinical findings in antioxidant therapy. It is a comprehensive resource for healthcare professionals and researchers and covers everything from the molecular mechanisms that underpin oxidative stress to the protective benefits of antioxidants against chronic diseases. Through its interdisciplinary approach and practical insights, Antioxidants: Nature’s Defense Against Disease provides readers with the knowledge and tools they need to optimize antioxidant consumption, empowering them to control their health and lower their risk of severe diseases.

Audience The core audiences for this book are nutritionists, dieticians, researchers, and graduate students in health sciences, and those interested in preventive healthcare, such as health, nutrition, fitness, and wellness enthusiasts, looking to deepen their understanding of implementing antioxidant strategies and improving lifestyle choices.

This book provides a comprehensive exploration of the role antioxidants play in preventing and managing a variety of diseases and critically examines current research on the effects of nutritional antioxidants on specific disease states.

Antioxidants: Nature’s Defense Against Disease investigates the complex relationship between oxidative stress and many health disorders, providing essential insights into the role of antioxidants in disease prevention. It investigates how oxidative stress, induced by an imbalance of free radicals and antioxidants in the body, leads to the development and progression of maladies ranging from cardiovascular disorders to neurological diseases. The book includes evidence-based ways for harnessing antioxidants from natural sources such as fruits, vegetables, and herbs to reduce the impact of oxidative damage and improve general health.

The book presents the most recent scientific advances and clinical findings in antioxidant therapy. It is a comprehensive resource for healthcare professionals and researchers and covers everything from the molecular mechanisms that underpin oxidative stress to the protective benefits of antioxidants against chronic diseases. Through its interdisciplinary approach and practical insights, Antioxidants: Nature’s Defense Against Disease provides readers with the knowledge and tools they need to optimize antioxidant consumption, empowering them to control their health and lower their risk of severe diseases.

Audience The core audiences for this book are nutritionists, dieticians, researchers, and graduate students in health sciences, and those interested in preventive healthcare, such as health, nutrition, fitness, and wellness enthusiasts, looking to deepen their understanding of implementing antioxidant strategies and improving lifestyle choices.