Irina D. Mihalache – författare
Visar alla böcker från författaren Irina D. Mihalache. Handla med fri frakt och snabb leverans.
8 produkter
Food and Museums
Av Nina Levent, Irina D. Mihalache
Häftad, 2018
515 kr
Lägg i varukorg
Museums of all kinds – art, history, culture, science centers and heritage sites – are actively engaging with food through exhibitions, collections, and stories about food production, consumption, history, taste, and aesthetics. Food also plays a central role in their food courts, restaurants, …
Bloomsbury Handbook of Food and Material Cultures
Av Irina D. Mihalache, Elizabeth Zanoni
Inbunden, 2023
1984 kr
Lägg i varukorg
Cookbooks. Menus. Ingredients. Dishes. Pots. Kitchens. Markets. Museum exhibitions. These objects, representations, and environments are part of what the volume calls the material cultures of food. The book features leading scholars, professionals, and chefs who apply a material cultural …
Bloomsbury Handbook of Food and Material Cultures
Av Irina D. Mihalache, Elizabeth Zanoni
E-bok, 2023
655 kr
Lägg i varukorg
Cookbooks. Menus. Ingredients. Dishes. Pots. Kitchens. Markets. Museum exhibitions. These objects, representations, and environments are part of what the volume calls the material cultures of food. The book features leading scholars, professionals, and chefs who apply a material cultural …
Bloomsbury Handbook of Food and Material Cultures
Av Irina D. Mihalache, Elizabeth Zanoni
E-bok, 2023
655 kr
Lägg i varukorg
Cookbooks. Menus. Ingredients. Dishes. Pots. Kitchens. Markets. Museum exhibitions. These objects, representations, and environments are part of what the volume calls the material cultures of food. The book features leading scholars, professionals, and chefs who apply a material cultural …
Bloomsbury Handbook of Food and Material Cultures
Av Irina D. Mihalache, Elizabeth Zanoni
Häftad, 2024
600 kr
Lägg i varukorg
Cookbooks. Menus. Ingredients. Dishes. Pots. Kitchens. Markets. Museum exhibitions. These objects, representations, and environments are part of what the volume calls the material cultures of food. The book features leading scholars, professionals, and chefs who apply a material cultural …
Food and Museums
Av Nina Levent, Irina D. Mihalache
Inbunden, 2016
1984 kr
Lägg i varukorg
Museums of all kinds – art, history, culture, science centers and heritage sites – are actively engaging with food through exhibitions, collections, and stories about food production, consumption, history, taste, and aesthetics. Food also plays a central role in their food courts, restaurants, …
Food and Museums
Av Nina Levent, Irina D. Mihalache
E-bok, 2016
549 kr
Lägg i varukorg
Museums of all kinds – art, history, culture, science centers and heritage sites – are actively engaging with food through exhibitions, collections, and stories about food production, consumption, history, taste, and aesthetics. Food also plays a central role in their food courts, restaurants, …
Food and Museums
Av Nina Levent, Irina D. Mihalache
E-bok, 2016
549 kr
Lägg i varukorg
Museums of all kinds – art, history, culture, science centers and heritage sites – are actively engaging with food through exhibitions, collections, and stories about food production, consumption, history, taste, and aesthetics. Food also plays a central role in their food courts, restaurants, …
