Janet Momsen – författare

This book marks the 30th anniversary of the IGU Commission on Gender and Geography, honouring the contributions of Janice Monk in establishing the field of feminist geography. The collection is published as part of the series International Studies of Women and Place that Janice Monk co-edited with Janet Momsen for over 30 years. The chapters, from over 45 leading international scholars, encompass key areas Monk has contributed to within feminist geography.

The collaborative nature of this project reflects the networks and themes Monk nurtured throughout her long and impactful career. The book provides critical insights to wide-ranging topics that include the development of feminist geography in different global contexts, gendered geographies of work and everyday life, and gender and environmental concerns.

Diverse voices and perspectives in this book will serve as invaluable resources for scholars interested in gender and feminist geographies, the history of the IGU Commission on Gender and Geography, career trajectories of women geographers in different parts of the world, gendered geographies of the life course, as well as feminist analyses of environmental issues. The book will be useful to students, educators, and activists in gender studies, development studies, and human geography.

This book marks the 30th anniversary of the IGU Commission on Gender and Geography, honouring the contributions of Janice Monk in establishing the field of feminist geography. The collection is published as part of the series International Studies of Women and Place that Janice Monk co-edited with Janet Momsen for over 30 years. The chapters, from over 45 leading international scholars, encompass key areas Monk has contributed to within feminist geography.

The collaborative nature of this project reflects the networks and themes Monk nurtured throughout her long and impactful career. The book provides critical insights to wide-ranging topics that include the development of feminist geography in different global contexts, gendered geographies of work and everyday life, and gender and environmental concerns.

Diverse voices and perspectives in this book will serve as invaluable resources for scholars interested in gender and feminist geographies, the history of the IGU Commission on Gender and Geography, career trajectories of women geographers in different parts of the world, gendered geographies of the life course, as well as feminist analyses of environmental issues. The book will be useful to students, educators, and activists in gender studies, development studies, and human geography.

Shifting global consumption patterns, tastes and attitudes towards food, leisure, travel and place have opened new opportunities for rural producers in the form of agritourism, ecotourism, wine, food and rural tourism and specialized niche market agricultural production for tourism. Agriculture is one of the oldest and most basic parts of the global economy, while tourism is one of the newest and most rapidly spreading. In the face of current problems of climate change, rising food prices, poverty and a global financial crisis, linkages between agriculture and tourism may provide the basis for new solutions in many countries. A number of challenges, nevertheless, confront the realization of synergies between tourism and agriculture.

Tourism and Agriculture examines regional specific cases at the interface between tourism and agriculture, looking at the impacts of rural restructuring, and new geographies of consumption and production. To meet the need for a more comprehensive appreciation of the relationships and interactions between the tourism and agricultural economic sectors, this book consider the factors that influence the nature of these relationships; and explore avenues for facilitating synergistic relationships between tourism and agriculture. These relationships are examined in thirteen chapters through case studies from eastern and western Europe, Japan and the United States and from the developing countries of the Pacific, the Caribbean and Ghana and Mexico. Themes of diversification, economic development, and emerging new forms of production and consumption, are integrated throughout the entire book.

This essential volume, built on original research, generates new insights into the relationships between tourism and agriculture and future economic rural development. Edited by leading researchers and academics in the field, this book will be of value to students, researchers and academics interested in tourism, agriculture and rural development.

Shifting global consumption patterns, tastes and attitudes towards food, leisure, travel and place have opened new opportunities for rural producers in the form of agritourism, ecotourism, wine, food and rural tourism and specialized niche market agricultural production for tourism. Agriculture is one of the oldest and most basic parts of the global economy, while tourism is one of the newest and most rapidly spreading. In the face of current problems of climate change, rising food prices, poverty and a global financial crisis, linkages between agriculture and tourism may provide the basis for new solutions in many countries. A number of challenges, nevertheless, confront the realization of synergies between tourism and agriculture.

Tourism and Agriculture examines regional specific cases at the interface between tourism and agriculture, looking at the impacts of rural restructuring, and new geographies of consumption and production. To meet the need for a more comprehensive appreciation of the relationships and interactions between the tourism and agricultural economic sectors, this book consider the factors that influence the nature of these relationships; and explore avenues for facilitating synergistic relationships between tourism and agriculture. These relationships are examined in thirteen chapters through case studies from eastern and western Europe, Japan and the United States and from the developing countries of the Pacific, the Caribbean and Ghana and Mexico. Themes of diversification, economic development, and emerging new forms of production and consumption, are integrated throughout the entire book.

This essential volume, built on original research, generates new insights into the relationships between tourism and agriculture and future economic rural development. Edited by leading researchers and academics in the field, this book will be of value to students, researchers and academics interested in tourism, agriculture and rural development.

This revised and updated third edition of Gender and Development provides a concise, accessible introduction to gender and development issues in the developing world and in the transition countries of Eastern and Central Europe.

The nine chapters include discussions on: changes in theoretical approaches, gender complexities and the Sustainable Development Goals; social and biological reproduction including changing attitudes to family planning; variation in education and access to housing; differences in health and violence at major life stages for women and men; natural disasters, climate change and declining natural resources; and gender roles in rural and urban areas. There is also enhanced coverage of topics such as global trade, sport as a development tool, masculinities and sustainable agriculture. Maps and statistics have been updated throughout and their coverage widened. New case studies have been added on Bangladesh, violence in Peru and India, and halal tourism and garbage collection in the Maldives. The book features student-friendly items such as chapter learning objectives, discussion questions and annotated guides to further reading and websites. The text is enlivened throughout with examples and case studies drawn from the author’s worldwide field research and consultancies with international development agencies over four decades and her experience of teaching the topic to undergraduates and postgraduates in many countries.

Gender and Development is the only broad-based introduction to the topic written specifically for a student audience. It will be an essential text for a variety of courses on development, women’s studies, sociology, anthropology and geography.

This revised and updated third edition of Gender and Development provides a concise, accessible introduction to gender and development issues in the developing world and in the transition countries of Eastern and Central Europe.

The nine chapters include discussions on: changes in theoretical approaches, gender complexities and the Sustainable Development Goals; social and biological reproduction including changing attitudes to family planning; variation in education and access to housing; differences in health and violence at major life stages for women and men; natural disasters, climate change and declining natural resources; and gender roles in rural and urban areas. There is also enhanced coverage of topics such as global trade, sport as a development tool, masculinities and sustainable agriculture. Maps and statistics have been updated throughout and their coverage widened. New case studies have been added on Bangladesh, violence in Peru and India, and halal tourism and garbage collection in the Maldives. The book features student-friendly items such as chapter learning objectives, discussion questions and annotated guides to further reading and websites. The text is enlivened throughout with examples and case studies drawn from the author’s worldwide field research and consultancies with international development agencies over four decades and her experience of teaching the topic to undergraduates and postgraduates in many countries.

Gender and Development is the only broad-based introduction to the topic written specifically for a student audience. It will be an essential text for a variety of courses on development, women’s studies, sociology, anthropology and geography.