Jessica Fanzo – författare
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13 produkter
Advances in Food Security and Sustainability
Av Davi Barling, David Barling m. fl.
Häftad, 2018
2207 kr
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Advances in Food Security and Sustainability, Volume Three, takes a scientific look at the challenges, constraints and solutions necessary to maintain a healthy and accessible food supply in different communities. This ongoing series addresses a wide range of issues on food sustainability and …
Advances in Food Security and Sustainability
Av Barling,Davi, David Barling m. fl.
Häftad, 2019
2207 kr
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Advances in Food Security and Sustainability, Volume Four , takes a scientific look at the challenges, constraints and solutions necessary to maintain a healthy and accessible food supply in different communities. This ongoing series addresses a wide range of issues on food sustainability and …
Advances in Food Security and Sustainability
Av Jessica Fanzo, David Barling
E-bok, 2019
2475 kr
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Advances in Food Security and Sustainability, Volume Four, takes a scientific look at the challenges, constraints and solutions necessary to maintain a healthy and accessible food supply in different communities. This ongoing series addresses a wide range of issues on food sustainability and …
Diversifying Food and Diets
Using Agricultural Biodiversity to Improve Nutrition and Health
Av Federico Mattei, Teresa Borelli m. fl.
E-bok, 2013
1231 kr
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Currently 868 million people are undernourished and 195 million children under five years of age are stunted. At the same time, over 1 billion people are overweight and obese in both the developed and developing world. Diseases previously associated with affluence, such as cancer, diabetes and …
Diversifying Food and Diets
Using Agricultural Biodiversity to Improve Nutrition and Health
Av Federico Mattei, Teresa Borelli m. fl.
E-bok, 2013
1204 kr
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Currently 868 million people are undernourished and 195 million children under five years of age are stunted. At the same time, over 1 billion people are overweight and obese in both the developed and developing world. Diseases previously associated with affluence, such as cancer, diabetes and …
Can Fixing Dinner Fix the Planet?
Häftad, 2021
196 kr
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How can consumers, nations, and international organizations work together to improve food systems before our planet loses its ability to sustain itself and its people?Do we have the right to eat wrongly?As the world's agricultural, environmental, and nutritional needs intersect—and often …
Eating Our Way Through the Anthropocene
Häftad, 2022
91 kr
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Originally delivered as the Stegner Lecture at the 2020 annual symposium of the Wallace Stegner Center for Land, Resources and the Environment, Jessica Fanzo here explores how, in the context of the broad global trends of population growth, climate crisis, and inequitable food availability, food …
Diversifying Food and Diets
Using Agricultural Biodiversity to Improve Nutrition and Health
Av Jessica Fanzo, Danny Hunter m. fl.
Inbunden, 2013
2595 kr
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Currently 868 million people are undernourished and 195 million children under five years of age are stunted. At the same time, over 1 billion people are overweight and obese in both the developed and developing world. Diseases previously associated with affluence, such as cancer, diabetes and …
Diversifying Food and Diets
Using Agricultural Biodiversity to Improve Nutrition and Health
Av Jessica Fanzo, Danny Hunter m. fl.
Häftad, 2013
1045 kr
Lägg i varukorg
Currently 868 million people are undernourished and 195 million children under five years of age are stunted. At the same time, over 1 billion people are overweight and obese in both the developed and developing world. Diseases previously associated with affluence, such as cancer, diabetes and …
Global Food Systems, Diets, and Nutrition
Linking Science, Economics, and Policy
Av Jessica Fanzo, Claire Davis
Häftad, 2021
665 kr
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Ensuring optimal diets and nutrition for the global population is a grand challenge fraught with many contentious issues. To achieve food security for all and protect health, we need functional, equitable, and sustainable food systems. Food systems are highly complex networks of individuals and …
Global Food Systems, Diets, and Nutrition
Linking Science, Economics, and Policy
Av Claire Davis, Jessica Fanzo
E-bok, 2021
868 kr
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Ensuring optimal diets and nutrition for the global population is a grand challenge fraught with many contentious issues. To achieve food security for all and protect health, we need functional, equitable, and sustainable food systems. Food systems are highly complex networks of individuals and …
Socio-Technical Innovation Bundles for Agri-Food Systems Transformation
Av Christopher B. Barrett, Tim Benton m. fl.
Inbunden, 2022
555 kr
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This open access book is the result of an expert panel convened by the Cornell Atkinson Center for Sustainability and Nature Sustainability. The panel tackled the seventeen UN Sustainable Development Goals (SDGs) for 2030 head-on, with respect to the global systems that produce and distribute food. …
Socio-Technical Innovation Bundles for Agri-Food Systems Transformation
Av Christopher B. Barrett, Tim Benton m. fl.
Häftad, 2022
445 kr
Lägg i varukorg
This open access book is the result of an expert panel convened by the Cornell Atkinson Center for Sustainability and Nature Sustainability. The panel tackled the seventeen UN Sustainable Development Goals (SDGs) for 2030 head-on, with respect to the global systems that produce and distribute food. …
