Joel Fleurence – författare
Visar alla böcker från författaren Joel Fleurence. Handla med fri frakt och snabb leverans.
13 produkter
Seaweed in Health and Disease Prevention
E-bok, 2016
2017 kr
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Seaweed in Health and Disease Prevention presents the potential usage of seaweed, macroalgae, and their extracts for enhancing health and disease. The book explores the possibilities in a comprehensive way, including outlining how seaweed can be used as a source of macronutrients and …
Microalgae in Health and Disease Prevention
E-bok, 2018
3575 kr
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Microalgae in Health and Disease Prevention is a comprehensive reference that addresses the historical and potential use of microalgae, its extracts, secondary metabolites, and molecular constituents for enhancing human health and preventing diseases. Each chapter features an overview, and the book …
Seaweed in Health and Disease Prevention
E-bok, 2026
2656 kr
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Seaweed in Health and Disease Prevention, Second Edition updates knowledge on the therapeutic and functional activities related to algae and their compounds. The book includes a new chapter on the use of seaweed and seaweed products in the current war against viral-based exposures, a result of the …
Marine Algae, A Sustainable Food Resource
From Traditional Use to the Food of the Future
E-bok, 2026
2217 kr
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Algae have long been exploited as a marine resource for human and animal consumption. Marine Algae, A Sustainable Food Resource provides an overview of the current uses of this renewable resource, while exploring its development prospects. This book mainly focuses on macroalgae, which account for …
Marine Algae, A Sustainable Food Resource
From Traditional Use to the Food of the Future
E-bok, 2026
2217 kr
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Algae have long been exploited as a marine resource for human and animal consumption. Marine Algae, A Sustainable Food Resource provides an overview of the current uses of this renewable resource, while exploring its development prospects. This book mainly focuses on macroalgae, which account for …
Microalgae
From Future Food to Cellular Factory
Inbunden, 2021
1882 kr
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Microalgae and cyanobacteria are the first organisms in the oceanic food chain and are essential producers of oxygen and effective carbon dioxide traps. They are traditional sources of food proteins for Aztec, African and Asian populations, and some of them have even acquired the status of …
Algae in Agrobiology
Realities and Perspectives
Inbunden, 2023
1773 kr
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Algae, macroalgae and microalgae can be valuable biological resources in a new, more environmentally friendly form of agriculture known as agrobiology. Indeed, the biological properties associated with algae are frequently relevant for agricultural and zootechnical purposes. It is this aspect that …
Use of Algae in Human Health
From Traditional Medicine to Molecules with Therapeutic Interest
Inbunden, 2025
1773 kr
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The Use of Algae in Human Health explores the use of algae in traditional Asian medicine, for both preventive and curative purposes. The book looks at both historical and current uses, as algae is still used on an empirical basis in popular medicine in Asia.The first part of this book focuses on …
Aquatic Biotechnologies
From Genetic Engineering to Enzymatic or Fermentation Engineering
Inbunden, 2024
1773 kr
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Developed over several decades, the concept of aquatic biotechnology refers to aquatic organisms, be they of animal or plant origin. It involves transforming biological resources into products for human and animal consumption. The emergence of transgenic fish (such as AquAdvantage salmon) and their …
Marine Algae, A Sustainable Food Resource
From Traditional Use to the Food of the Future
Inbunden, 2026
1798 kr
Lägg i varukorg
Algae have long been exploited as a marine resource for human and animal consumption. Marine Algae, A Sustainable Food Resource provides an overview of the current uses of this renewable resource, while exploring its development prospects.This book mainly focuses on macroalgae, which account for …