John D. Collins – författare

Visar alla böcker från författaren John D. Collins. Handla med fri frakt och snabb leverans.

2 produkter

1. 

   Food safety assurance in the pre-harvest phase

   Av Frans J.M. Smulders, John D. Collins

   Inbunden, 2002

   2596 kr

   Lägg i varukorg

   A considerable number of pre-harvest factors jeopardise the safety of foods of animal origin. These include factors related to the food animal environment (industrial activity in the immediate production surroundings leading to microbiological or chemical contamination), epidemiological factors …

2. 

   Safety assurance during food processing

   Av Frans J.M. Smulders, John D. Collins

   Inbunden, 2004

   2540 kr

   Lägg i varukorg

   "Microbial agents (particularly bacteria) represent the greatest risk to public health. The traditional end-product oriented food inspection systems are inadequate for identifying and eliminating the usually symptomless animal carriers of agents causing foodborne infections and intoxications. …