John F. Donahue – författare
Visar alla böcker från författaren John F. Donahue. Handla med fri frakt och snabb leverans.
5 produkter
Roman Dining
A Special Issue of American Journal of Philology
Av Barbara K. Gold, John F. Donahue
Häftad, 2005
350 kr
Lägg i varukorg
This special issue of the American Journal of Philology illuminates the nature and function of food and dining in the Roman world, offering historical, sociological, literary, cultural, and material perspectives. The articles collected here explore topics from diverse fields to analyze Roman …
Food and Drink in Antiquity: A Sourcebook
Readings from the Graeco-Roman World
E-bok, 2014
610 kr
Lägg i varukorg
Amid growing interest in food and drink as an academic discipline in recent years, this volume is the first to provide insight into eating and drinking by focusing on what the ancients themselves actually had to say about this important topic. A thorough and varied sourcebook, it is structured …
Food and Drink in Antiquity: A Sourcebook
Readings from the Graeco-Roman World
E-bok, 2014
610 kr
Lägg i varukorg
Amid growing interest in food and drink as an academic discipline in recent years, this volume is the first to provide insight into eating and drinking by focusing on what the ancients themselves actually had to say about this important topic. A thorough and varied sourcebook, it is structured …
Food and Drink in Antiquity: A Sourcebook
Readings from the Graeco-Roman World
Häftad, 2014
558 kr
Lägg i varukorg
Amid growing interest in food and drink as an academic discipline in recent years, this volume is the first to provide insight into eating and drinking by focusing on what the ancients themselves actually had to say about this important topic. A thorough and varied sourcebook, it is structured …
Food and Drink in Antiquity: A Sourcebook
Readings from the Graeco-Roman World
Inbunden, 2014
2473 kr
Lägg i varukorg
Interest in food and drink as an academic discipline has been growing significantly in recent years. This sourcebook is a unique asset to many courses on food as it offers a thematic approach to eating and drinking in antiquity. For classics courses focusing on ancient social history to …