Joni Marie Newman – författare

The Meat-Free Kitchen offers over 125 plant-based recipes for the most delicious meals and snacks. You can eat healthy all day!

The Complete Guide to Vegan Food Substitutions is your secret weapon to turning any recipe imaginable into a deliciously "veganized" success--no guesswork or hard labor involved.

In this revised edition of the original, you'll find more than 30 new recipes featuring healthier options, fewer processed ingredients and more whole-food, plant-strong ingredients like jackfruit and aquafaba (plus icons for no added oil/salt/sugar and even more gluten-free recipes!). You'll also find budget-friendly tips and tricks, a "fast-food favourites” section that recreates iconic favourites from popular chains, updated techniques and alternative cooking methods to include the slow cooker and air fryer.   All of the recipes you'll find inside have been expertly designed to suit your every craving and desire and include such favourites as: Denver Omelette Breakfast Burger BLT with Avocado Burger Pulled "Pork" Sliders Inside-Out Sushi Burger Super Quinoa Burger Sesame Bean Banh Mi Burger Mac and Cheese Burger Split Pea with HAMburger Summer Squash Burger Korean BBQ Burger With THE BEST VEGGIE BURGERS ON THE PLANET, you'll find more than 100 ways of looking at burgers in a whole new way. Let's get this “patty” started!