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1. 

   Seafood 4.0

   Digital, Physical, and Biological Innovations from Sea to Table

   Av Jorgen Lerfall, Abdo Hassoun

   E-bok, 2025

   2656 kr

   Lägg i varukorg

   Seafood 4.0: Digital, Physical, and Biological Innovations From Sea to Table serves as a comprehensivesource of information about the fourth industrial revolution (Industry 4.0) innovations and relevanttechnologies used in fisheries, aquaculture, and the seafood industry. The book is divided into …