Juan Manuel Tirado-Gallegos – författare
Visar alla böcker från författaren Juan Manuel Tirado-Gallegos. Handla med fri frakt och snabb leverans.
4 produkter
Agroindustrial Waste Management and Natural Resources Conservation
Environmental Challenges and Transformation into Value-Added Products
Av Shaheemath Suhara K. K, A. K. Haghi m. fl.
E-bok, 2025
2944 kr
Lägg i varukorg
This new book addresses the reuse of food residue and byproduct valorization of fruits, vegetables, and seeds, providing a thorough survey of natural resource management and environmental issues that are at the heart of sustainability. It also discusses theoretical and experimental methods used to …
Agroindustrial Waste Management and Natural Resources Conservation
Environmental Challenges and Transformation into Value-Added Products
Av Shaheemath Suhara K. K, A. K. Haghi m. fl.
E-bok, 2025
2850 kr
Lägg i varukorg
This new book addresses the reuse of food residue and byproduct valorization of fruits, vegetables, and seeds, providing a thorough survey of natural resource management and environmental issues that are at the heart of sustainability. It also discusses theoretical and experimental methods used to …
Agroindustrial Waste Management and Natural Resources Conservation
Environmental Challenges and Transformation into Value-Added Products
Av Jose Juan Buenrostro-Figueroa, Juan Manuel Tirado-Gallegos m. fl.
Inbunden, 2025
2496 kr
Lägg i varukorg
This new book addresses the reuse of food residue and byproduct valorization of fruits, vegetables, and seeds, providing a thorough survey of natural resource management and environmental issues that are at the heart of sustainability. It also discusses theoretical and experimental methods used to …
Sustainable Food Packaging Materials and Technology
Av Juan Manuel Tirado-Gallegos, Juan Daniel Rivaldi Chávez m. fl.
Inbunden, 2026
2203 kr
Lägg i varukorg
Food packaging, often underestimated, plays a crucial role in the supply chain and our daily lives. During storage, distribution, and marketing, packaging must contain and protect food, communicate its characteristics, and present convenience to the consumer. Various packaging materials, mainly …