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Leendert H. Wesdorp – författare

Visar alla böcker från författaren Leendert H. Wesdorp. Handla med fri frakt och snabb leverans.

4 produkter

  1. Alejandro G. Marangoni, Leendert H. Wesdorp - Structure and Properties of Fat Crystal Networks, Häftad. Tillgänglighet: Lägg i varukorg

    Structure and Properties of Fat Crystal Networks

    Av Alejandro G. Marangoni, Leendert H. Wesdorp

    Häftad, 2023

    805 kr

    Lägg i varukorg

    Lipid science and technology has grown exponentially since the turn of the millennium. The replacement of unhealthy fats in the foods we eat, and of petroleum-based ingredients in the cosmetics we use, is a top priority for consumers, government, and industry alike. Particularly for the food …

  2. Leendert H. Wesdorp, Alejandro G. Marangoni - Structure and Properties of Fat Crystal Networks, E-bok. Tillgänglighet: Lägg i varukorg

    Structure and Properties of Fat Crystal Networks

    Av Leendert H. Wesdorp, Alejandro G. Marangoni

    E-bok, 2012

    932 kr

    Lägg i varukorg

    Lipid science and technology has grown exponentially since the turn of the millennium. The replacement of unhealthy fats in the foods we eat, and of petroleum-based ingredients in the cosmetics we use, is a top priority for consumers, government, and industry alike. Particularly for the food …

  3. Alejandro G. Marangoni, Leendert H. Wesdorp - Structure and Properties of Fat Crystal Networks, Inbunden. Tillgänglighet: Lägg i varukorg

    Structure and Properties of Fat Crystal Networks

    Av Alejandro G. Marangoni, Leendert H. Wesdorp

    Inbunden, 2012

    3055 kr

    Lägg i varukorg

    Lipid science and technology has grown exponentially since the turn of the millennium. The replacement of unhealthy fats in the foods we eat, and of petroleum-based ingredients in the cosmetics we use, is a top priority for consumers, government, and industry alike. Particularly for the food …

  4. Leendert H. Wesdorp, Alejandro G. Marangoni - Structure and Properties of Fat Crystal Networks, E-bok. Tillgänglighet: Lägg i varukorg

    Structure and Properties of Fat Crystal Networks

    Av Leendert H. Wesdorp, Alejandro G. Marangoni

    E-bok, 2012

    925 kr

    Lägg i varukorg

    Lipid science and technology has grown exponentially since the turn of the millennium. The replacement of unhealthy fats in the foods we eat, and of petroleum-based ingredients in the cosmetics we use, is a top priority for consumers, government, and industry alike. Particularly for the food …