Linda Blocker – författare
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3 produkter
Culinary Math
Häftad, 2025
832 kr
Lägg i varukorg
The revised and updated edition of a leading text on foundational math skills for culinary, baking, and hospitality management students and professionals. Culinary Math provides the explanations and steps necessary to learn and utilize the math concepts at the heart of successful foodservice …
Culinary Math
E-bok, 2025
520 kr
Lägg i varukorg
The revised and updated edition of a leading text on foundational math skills for culinary, baking, and hospitality management students and professionals. Culinary Math provides the explanations and steps necessary to learn and utilize the math concepts at the heart of successful foodservice …
Culinary Math
Häftad, 2016
458 kr
Tillfälligt slut
Written by two former instructors at The Culinary Institute of America, the revised and updated Culinary Math, 4th Edition is an indispensable math resource for foodservice professionals everywhere. Covering topics such as calculating yield percent, determining portion costs, changing recipe …
