Bokus

Luciana Baldoni – författare

Visar alla böcker från författaren Luciana Baldoni. Handla med fri frakt och snabb leverans.

4 produkter

  1. Andrea Fabbri, Luciana Baldoni, Tiziano Caruso, Franco Famiani - Olive, Inbunden. Tillgänglighet: Lägg i varukorg

    Olive

    Botany and Production

    Av Andrea Fabbri, Luciana Baldoni m. fl.

    Inbunden, 2024

    2502 kr

    Lägg i varukorg

    The European or Mediterranean cultivated olive (Olea europaea L., subsp. europaea, var. europaea) is an ancient crop notable for its early domestication. Today, hundreds of olive varieties are grown to produce high-quality fruit for oil and table olives for human consumption. Over the last 30 …

  2. Eddo Rugini, Luciana Baldoni, Rosario Muleo, Luca Sebastiani - Olive Tree Genome, Inbunden. Tillgänglighet: Lägg i varukorg

    Olive Tree Genome

    Av Eddo Rugini, Luciana Baldoni m. fl.

    Inbunden, 2017

    1095 kr

    Lägg i varukorg

    This book provides an introduction to the genetics, genomics, and breeding of the olive tree, a multi-functional long-lived crop plant that is relevant not only for culinary olive and oil production, but also for shaping the landscape and history of many rural areas for centuries. Today, the …

  3. Luca Sebastiani, Rosario Muleo, Luciana Baldoni, Eddo Rugini - Olive Tree Genome, E-bok. Tillgänglighet: Lägg i varukorg

    Olive Tree Genome

    Av Luca Sebastiani, Rosario Muleo m. fl.

    E-bok, 2016

    1427 kr

    Lägg i varukorg

    This book provides an introduction to the genetics, genomics, and breeding of the olive tree, a multi-functional long-lived crop plant that is relevant not only for culinary olive and oil production, but also for shaping the landscape and history of many rural areas for centuries. Today, the …

  4. Eddo Rugini, Luciana Baldoni, Rosario Muleo, Luca Sebastiani - Olive Tree Genome, Häftad. Tillgänglighet: Lägg i varukorg

    Olive Tree Genome

    Av Eddo Rugini, Luciana Baldoni m. fl.

    Häftad, 2018

    1095 kr

    Lägg i varukorg

    This book provides an introduction to the genetics, genomics, and breeding of the olive tree, a multi-functional long-lived crop plant that is relevant not only for culinary olive and oil production, but also for shaping the landscape and history of many rural areas for centuries. Today, the …