Bokus

Mahalingam Govindaraj – författare

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7 produkter

  1. Ramasamy Perumal, P. V. Vara Prasad, C. Tara Satyavathi, Mahalingam Govindaraj, Abdou Tenkouano - Pearl Millet, Inbunden. Tillgänglighet: Lägg i varukorg

    Pearl Millet

    A Resilient Cereal Crop for Food, Nutrition, and Climate Security

    Av Ramasamy Perumal, P. V. Vara Prasad m. fl.

    Inbunden, 2024

    1308 kr

    Lägg i varukorg

    In this age of climate change, discover how pearl millet is considered a viable alternative cereal crop for semi-arid and hot areas Pearl millet, a warm-season, dryland cereal crop, is a staple food for over 90 million people in Africa and Asia. Its nutritional superiority relative to other cereal …

  2. Abdou Tenkouano, Mahalingam Govindaraj, C. Tara Satyavathi, P. V. Vara Prasad, Ramasamy Perumal - Pearl Millet, E-bok. Tillgänglighet: Lägg i varukorg

    Pearl Millet

    A Resilient Cereal Crop for Food, Nutrition, and Climate Security

    Av Abdou Tenkouano, Mahalingam Govindaraj m. fl.

    E-bok, 2024

    1515 kr

    Lägg i varukorg

    In this age of climate change, discover how pearl millet is considered a viable alternative cereal crop for semi-arid and hot areas Pearl millet , a warm-season, dryland cereal crop, is a staple food for over 90 million people in Africa and Asia. Its nutritional superiority relative to other cereal …

  3. Abdou Tenkouano, Mahalingam Govindaraj, C. Tara Satyavathi, P. V. Vara Prasad, Ramasamy Perumal - Pearl Millet, E-bok. Tillgänglighet: Lägg i varukorg

    Pearl Millet

    A Resilient Cereal Crop for Food, Nutrition, and Climate Security

    Av Abdou Tenkouano, Mahalingam Govindaraj m. fl.

    E-bok, 2024

    1515 kr

    Lägg i varukorg

    In this age of climate change, discover how pearl millet is considered a viable alternative cereal crop for semi-arid and hot areas Pearl millet , a warm-season, dryland cereal crop, is a staple food for over 90 million people in Africa and Asia. Its nutritional superiority relative to other cereal …

  4. Mahalingam Govindaraj, Velu Govindan, Natalia Palacios - Breeding Zinc Crops for Better Human Health, Inbunden. Tillgänglighet: Lägg i varukorg

    Breeding Zinc Crops for Better Human Health

    Av Mahalingam Govindaraj, Velu Govindan m. fl.

    Inbunden, 2025

    569 kr

    Lägg i varukorg

    This open access book discusses Micronutrient Malnutrition (MM) is a major obstacle to the development of human resources in developing nations in Asia and Africa and has been identified as a public health concern. Globally, more than 2 billion people suffer from MM. The most susceptible groups are …

  5. Mahalingam Govindaraj, Velu Govindan, Natalia Palacios - Breeding Zinc Crops for Better Human Health, Häftad. Tillgänglighet: Lägg i varukorg

    Breeding Zinc Crops for Better Human Health

    Av Mahalingam Govindaraj, Velu Govindan m. fl.

    Häftad, 2026

    457 kr

    Lägg i varukorg

    This open access book discusses Micronutrient Malnutrition (MM) is a major obstacle to the development of human resources in developing nations in Asia and Africa and has been identified as a public health concern. Globally, more than 2 billion people suffer from MM. The most susceptible groups are …

  6. Mahalingam Govindaraj - Breeding Biofortified Millets for Nutritional Security, Inbunden. Tillgänglighet: Lägg i varukorg

    Breeding Biofortified Millets for Nutritional Security

    Av Mahalingam Govindaraj

    Inbunden, 2026

    2188 kr

    Lägg i varukorg

    This edited book focuses on millets and their nutritional breeding potentials for breeding product development and commercialization. Not all commercial millet varieties are high in nutrition. This book describes the importance of iron, zinc, calcium in human nutrition, high-throughput phenotyping …

  7. Mahalingam Govindaraj - Breeding Biofortified Millets for Nutritional Security, E-bok. Tillgänglighet: Lägg i varukorg

    Breeding Biofortified Millets for Nutritional Security

    Av Mahalingam Govindaraj

    E-bok, 2026

    2925 kr

    Lägg i varukorg

    This edited book focuses on millets and their nutritional breeding potentials for breeding product development and commercialization. Not all commercial millet varieties are high in nutrition. This book describes the importance of iron, zinc, calcium in human nutrition, high-throughput phenotyping …