Bokus

Maria Cristina Nicoli – författare

Visar alla böcker från författaren Maria Cristina Nicoli. Handla med fri frakt och snabb leverans.

4 produkter

  1. Maria Cristina Nicoli - Shelf Life Assessment of Food, E-bok. Tillgänglighet: Lägg i varukorg

    Shelf Life Assessment of Food

    Av Maria Cristina Nicoli

    E-bok, 2012

    1905 kr

    Lägg i varukorg

    Determining accurate shelf life data for foods is essential for assuring food quality and protecting consumers from the effects of degradation. With a proper balance of theory and practical examples, Shelf Life Assessment of Food presents the essential criteria and current methodologies for …

  2. Maria Cristina Nicoli - Shelf Life Assessment of Food, Häftad. Tillgänglighet: Lägg i varukorg

    Shelf Life Assessment of Food

    Av Maria Cristina Nicoli

    Häftad, 2016

    1608 kr

    Lägg i varukorg

    Determining accurate shelf life data for foods is essential for assuring food quality and protecting consumers from the effects of degradation. With a proper balance of theory and practical examples, Shelf Life Assessment of Food presents the essential criteria and current methodologies for …

  3. Maria Cristina Nicoli - Shelf Life Assessment of Food, Inbunden. Tillgänglighet: Lägg i varukorg

    Shelf Life Assessment of Food

    Av Maria Cristina Nicoli

    Inbunden, 2012

    4228 kr

    Lägg i varukorg

    Determining accurate shelf life data for foods is essential for assuring food quality and protecting consumers from the effects of degradation. With a proper balance of theory and practical examples, Shelf Life Assessment of Food presents the essential criteria and current methodologies for …

  4. Maria Cristina Nicoli - Shelf Life Assessment of Food, E-bok. Tillgänglighet: Lägg i varukorg

    Shelf Life Assessment of Food

    Av Maria Cristina Nicoli

    E-bok, 2012

    1864 kr

    Lägg i varukorg

    Determining accurate shelf life data for foods is essential for assuring food quality and protecting consumers from the effects of degradation. With a proper balance of theory and practical examples, Shelf Life Assessment of Food presents the essential criteria and current methodologies for …